Wurtman R J, Blusztajn J K, Maire J C
Laboratory of Neural and Endocrine Regulation, Department of Nutrition and Food Science, Massachusetts Institute of Technology, Cambridge, MA 02139, U.S.A.
Neurochem Int. 1985;7(2):369-72. doi: 10.1016/0197-0186(85)90127-5.
The selective vulnerability of certain cholinergic neurons in Alzheimer's disease could reflect a unique response of these neurons to a neurotoxic factor. Alternatively the etiologic factor causing the disease could affect the brain generally, and the selective death of the cholinergic neurons could occur because they have a biochemical property that makes them least able to withstand this factor. One such property might be their tendency to utilize choline-phospholipids both as a membrane constituent and as a source of free choline for acetylcholine synthesis: perhaps when choline levels in the brain's extracellular fluid are too low to sustain acetylcholine release, these neurons break down their choline-phospholipids more rapidly than they can synthesize them, thus changing membrane structure and, ultimately, neuronal viability.
阿尔茨海默病中某些胆碱能神经元的选择性易损性可能反映了这些神经元对神经毒性因子的独特反应。或者,导致该疾病的病因可能普遍影响大脑,而胆碱能神经元的选择性死亡可能是因为它们具有一种生化特性,使其最难以承受这种因素。这样一种特性可能是它们倾向于将胆碱磷脂既用作膜成分又用作合成乙酰胆碱的游离胆碱来源:也许当大脑细胞外液中的胆碱水平过低而无法维持乙酰胆碱释放时,这些神经元分解其胆碱磷脂的速度比合成它们的速度更快,从而改变膜结构,并最终影响神经元的生存能力。