Applied Physics, School of Applied Sciences, RMIT University, Melbourne, Victoria, 3001, Australia.
J Phys Chem B. 2010 Jun 17;114(23):7974-82. doi: 10.1021/jp102142x.
Molecular dynamics simulations were implemented to investigate the effects of phospholipid concentration on the conformation and dynamics of the amyloidogenic peptide apoC-II(60-70). The results showed a progressive reduction in the solvent accessible surface area of apoC-II(60-70) with increasing lipid concentration, accompanied by increased lipid-peptide interactions. Favorable peptide interaction sites with lipids were found to be the aromatic residues, Tyr63 and Phe67. The high stability of lipid-peptide contacts resulted in reduced conformational flexibility of the peptide. A significant change in the secondary structure of apoC-II(60-70) peptide was observed with increasing lipid concentration. At lower concentrations (1-3 lipids per peptide), the peptide adopted extended beta-strand conformations, caused by contacts with the lipids, which reduced the intramolecular interactions within the peptide. In contrast, a higher lipid concentration (4-6 lipids per peptide) had a restraining effect on the peptide's flexibility by trapping it in a particular conformation. Such behavior can be suggested as inhibiting fibril formation, because of the lipid-induced inability of the peptide to adopt fibril competent conformations. This finding complements our recent ThT fluorescence results, which revealed that the 4:1 lipid to peptide ratio is sufficient to cause fibril inhibition in apoC-II(60-70).
采用分子动力学模拟研究了磷脂浓度对淀粉样肽 apoC-II(60-70)构象和动力学的影响。结果表明,随着脂质浓度的增加,apoC-II(60-70)的溶剂可及表面积逐渐减小,同时脂质-肽相互作用增加。发现与脂质相互作用的有利肽结合位点是芳香族残基 Tyr63 和 Phe67。脂质-肽接触的高稳定性导致肽的构象灵活性降低。随着脂质浓度的增加,apoC-II(60-70)肽的二级结构发生显著变化。在较低浓度(每个肽 1-3 个脂质)下,由于与脂质的接触,肽采用伸展的β-折叠构象,这减少了肽内的分子间相互作用。相比之下,较高的脂质浓度(每个肽 4-6 个脂质)通过将肽固定在特定构象来限制其灵活性。这种行为可以被认为是抑制纤维形成,因为脂质诱导的肽无法采用纤维形成的构象。这一发现补充了我们最近的 ThT 荧光结果,该结果表明,4:1 的脂质与肽比足以引起 apoC-II(60-70)的纤维抑制。