Division of Dental Hygiene, College of Dentistry, The Ohio State University, 305 W. 12th Ave., Columbus, Ohio 43210, USA.
J Am Dent Assoc. 2010 Jun;141(6):675-8. doi: 10.14219/jada.archive.2010.0257.
Eating disorders are serious illnesses that often are not detected by health care professionals. The author presents techniques that the oral health care professional (OHCP) can use to screen at-risk patients for eating disorders during routine preventive care appointments.
OHCPs often are the first health care professionals to encounter patients with undiagnosed eating disorders. Because early detection of eating disorders is challenging, screening tools can be helpful. Early detection of eating disorders, with appropriate referral, is associated with fewer dental and systemic adverse effects and a more favorable prognosis.
OHCPs are in an ideal position to screen patients for eating disorders. They can accomplish this via a valid, reliable, brief questionnaire and careful patient assessment.
饮食失调是严重的疾病,通常无法被医疗保健专业人员发现。作者提出了口腔保健专业人员(OHCP)在常规预防保健预约期间用于筛查有饮食失调风险的患者的技术。
OHCP 通常是第一个遇到未经诊断的饮食失调患者的医疗保健专业人员。由于早期发现饮食失调具有挑战性,因此筛查工具可能会有所帮助。早期发现饮食失调并进行适当转诊与较少的牙科和全身不良后果以及更好的预后相关。
OHCP 处于筛查患者饮食失调的理想位置。他们可以通过有效的、可靠的、简短的问卷和仔细的患者评估来完成此操作。