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麦芽糖,腹膜透析液中一种有前途的渗透剂。

Maltose, a promising osmotic agent in peritoneal dialysis solution.

机构信息

Department of Nephrology & Renal Institute, 2nd Xiangya Hospital, Central South University, Changsha, Hunan 410011, China.

出版信息

Med Hypotheses. 2010 Dec;75(6):645-7. doi: 10.1016/j.mehy.2010.08.007.

Abstract

Peritoneal dialysis has undergone considerable development from a technological point of view, and osmotic agent has played the essential role in peritoneal dialysis fluid. Because the most commonly used osmotic agent is glucose and icodextrin, there are some disadvantages related to the use of glucose-based solutions and icodextrin. So it is urgent to develop a new peritoneal dialysis osmotic agent. According to these characteristics of glucose and icodextrin, it is promising to explore a better osmotic agent of peritoneal dialysis solution which is able to allow maintenance of the maximum ultrafiltration gradient, and prevent toxicity or accumulation of unwanted substances in the blood, being non-toxic or less-toxic, furthermore the metabolite should not cause significant metabolic disturbance. Maltose may be one of promising osmotic agent and may put an important influence on development of peritoneal dialysis.

摘要

腹膜透析在技术层面上已经有了相当大的发展,而渗透剂在腹膜透析液中起着至关重要的作用。由于最常用的渗透剂是葡萄糖和艾考糊精,因此使用基于葡萄糖的溶液和艾考糊精存在一些缺点。因此,迫切需要开发一种新的腹膜透析渗透剂。根据葡萄糖和艾考糊精的这些特性,探索一种更好的腹膜透析液渗透剂具有广阔的前景,这种渗透剂能够保持最大超滤梯度,并防止毒性或血液中不需要的物质积累,无毒或低毒,而且其代谢物不应引起明显的代谢紊乱。麦芽糖可能是一种有前途的渗透剂,并可能对腹膜透析的发展产生重要影响。

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