Department of Physics, Virginia Commonwealth University, Richmond, Virginia 23284, USA.
J Chem Phys. 2010 Oct 7;133(13):134302. doi: 10.1063/1.3488103.
Three-dimensional aromaticity is shown to play a role in the stability of deltahedral Zintl clusters and here we examine the connection between aromaticity and stability. In order to gain further insight, we have studied Zintl analogs comprised of bismuth doped tin clusters with photoelectron spectroscopy and theoretical methods. To assign aromaticity, we examine the ring currents induced around the cage by using the nucleus independent chemical shift. In the current study, BiSn(4)(-) is a stable cluster and fits aromatic criteria, while BiSn(5)(-) is found to fit antiaromatic criteria and has reduced stability. The more stable clusters exhibit an aromatic character which originates from weakly interacting s-states and bonding orbitals parallel to the surface of the cluster, while nonbonding lone pairs perpendicular to the surface of the cluster account for antiaromaticity and reduced stability. The effect of three-dimensional aromaticity on the electronic structure does not result in degeneracies, so the resulting variations in stability are smaller than those seen in conventional aromaticity.
三维芳香性被证明在笼状 Zintl 簇的稳定性中起着作用,在这里我们研究芳香性和稳定性之间的关系。为了进一步深入了解,我们使用光电子能谱和理论方法研究了由掺铋锡簇组成的 Zintl 类似物。为了确定芳香性,我们通过核独立化学位移来检查笼周围诱导的环电流。在本研究中,BiSn(4)(-)是一个稳定的团簇,符合芳香性标准,而 BiSn(5)(-)被发现符合反芳香性标准,稳定性降低。更稳定的团簇表现出芳香性,这源于弱相互作用的 s 态和与团簇表面平行的成键轨道,而与团簇表面垂直的非键孤对电子则导致反芳香性和稳定性降低。三维芳香性对电子结构的影响不会导致简并,因此稳定性的变化比传统芳香性小。