Fell D, Selhub J
USDA Human Nutrition Research Center on Aging at Tufts University, Boston, MA 02111.
Biochim Biophys Acta. 1990 Jan 29;1033(1):80-4. doi: 10.1016/0304-4165(90)90197-5.
Excessive concentrations of L-methionine inhibited the folate-dependent de novo synthesis of thymidylic acid (TMP) in Raji cells, demonstrating the usefulness of this cell line for the study of methionine-folate antagonism. The effect was also produced by L-homocystine but not by other amino acids including D-methionine and L-ethionine, suggesting that this effect is exerted by a common intermediate of methionine and homocystine metabolism. L-Methionine, L-homocysteine, S-adenosylmethionine (SAM), and S-adenosylhomocysteine (SAH) are not inhibitors of thymidylate synthase activity. On the other hand the capacity of the cells to incorporate serine 3-carbon and glycine 2-carbon into DNA is impaired by the presence of L-methionine or L-homocystine. Studies with cell-free extracts demonstrated that the glycine cleavage enzyme is inhibited by 45% by L-methionine, L-homocysteine, SAM or SAH. Serine hydroxymethylase on the other hand was slightly stimulated by these sulfur-containing compounds and this stimulation was shown to occur in the intact cell as well. These findings suggest that when levels of L-methionine metabolites are elevated, there is an increase in the use of glycine to maintain the intracellular concentration of serine, which is required for homocysteine detoxification by conversion to cystathionine. The reduction in TMP synthesis caused by excess L-methionine or L-homocystine may result from increased utilization of one-carbon units for serine synthesis.
高浓度的L-蛋氨酸抑制了Raji细胞中依赖叶酸的胸苷酸(TMP)从头合成,证明了该细胞系在蛋氨酸-叶酸拮抗作用研究中的实用性。L-高胱氨酸也产生了这种效应,但包括D-蛋氨酸和L-乙硫氨酸在内的其他氨基酸则没有,这表明这种效应是由蛋氨酸和高胱氨酸代谢的共同中间产物发挥作用的。L-蛋氨酸、L-高半胱氨酸、S-腺苷甲硫氨酸(SAM)和S-腺苷高半胱氨酸(SAH)不是胸苷酸合成酶活性的抑制剂。另一方面,L-蛋氨酸或L-高胱氨酸的存在会损害细胞将丝氨酸的3-碳和甘氨酸的2-碳掺入DNA的能力。对无细胞提取物的研究表明,L-蛋氨酸、L-高半胱氨酸、SAM或SAH可使甘氨酸裂解酶活性受到45%的抑制。另一方面,丝氨酸羟甲基酶受到这些含硫化合物的轻微刺激,并且这种刺激在完整细胞中也会发生。这些发现表明,当L-蛋氨酸代谢物水平升高时,为维持细胞内丝氨酸浓度,甘氨酸的利用增加,而丝氨酸是通过转化为胱硫醚来解毒高半胱氨酸所必需的。过量的L-蛋氨酸或L-高胱氨酸导致的TMP合成减少可能是由于用于丝氨酸合成的一碳单位利用增加所致。