Department of Gastroenterology, Aalborg Hospital, Aarhus University Hospital, Mølleparkvej 4, 9000, Aalborg, Denmark.
Dig Dis Sci. 2011 Jul;56(7):1967-75. doi: 10.1007/s10620-010-1546-1. Epub 2011 Jan 8.
Sensory changes are thought to be involved in gastro-esophageal reflux disease (GERD). The esophageal multimodal pain model can be used to investigate sensations in response to distension, heat, electric current and acid.
The aim of this study was to provide normal values for this model in the normal state and in the acid induced sensitized state.
Fifty-three healthy men (20-38 years old) underwent esophageal stimulation with distension, heat and electrical current before and after sensitization with 0.1 N HCl acid. Stimulus intensities at painful and non-painful thresholds and referred pain areas were measured. The percentage of individual participants sensitized to each modality was calculated. In 22 subjects the pre-acid tests were repeated on three subsequent visits.
To reach moderate pain, subjects tolerated mean distension of 29.1 ± 11 mL, heat stimulation time of 141 ± 33 s, and mean current of 17.6 ± 6.4 mA. After acid exposure, significantly reduced thresholds were observed for mechanical (24%), heat (11%) and electrical (14%) stimulation (P values < 0.05). The percentage of subjects sensitized, defined as reductions in thresholds of ≥10% or ≥20% after acid perfusion, was as follows: for distension 77%/62%, for heat 48%/28%, and for current 58%/44%. The model showed good reliability (intra-class correlations >0.6).
Normal values for healthy young men are now provided for the normal and the sensitized state. The percentage of subjects sensitized after acid stimulation are thoroughly documented, and depends on stimulation type and the cut-off value chosen.
感觉变化被认为与胃食管反流病(GERD)有关。食管多模式疼痛模型可用于研究扩张、热、电流和酸刺激下的感觉。
本研究旨在提供该模型在正常状态和酸诱导致敏状态下的正常数值。
53 名健康男性(20-38 岁)在酸敏化前后接受食管扩张、热和电流刺激,测量疼痛和非疼痛阈值以及牵涉痛区域的刺激强度。计算每个模式个体参与者致敏的百分比。在 22 名受试者中,在随后的三次访问中重复了酸前测试。
为了达到中度疼痛,受试者耐受的平均扩张量为 29.1±11ml,热刺激时间为 141±33s,平均电流为 17.6±6.4mA。酸暴露后,机械刺激(24%)、热刺激(11%)和电流刺激(14%)的阈值明显降低(P 值均<0.05)。酸灌注后阈值降低≥10%或≥20%的受试者比例如下:扩张 77%/62%,热 48%/28%,电流 58%/44%。该模型具有良好的可靠性(组内相关系数>0.6)。
为健康年轻男性提供了正常和致敏状态下的正常数值。酸刺激后致敏的受试者比例有详细记录,且取决于刺激类型和选择的截断值。