Department of Veterinary Sciences, Laboratory of Veterinary Anatomy, Embryology and Pathology, University of Antwerp, Belgium.
Equine Vet J. 2011 Jul;43(4):439-45. doi: 10.1111/j.2042-3306.2010.00246.x. Epub 2011 Jan 19.
Intestinal strangulation often leads to enterectomy after which ileus can develop. This has prompted research to look into possible pathophysiological processes triggering equine ileus. However, morphological changes of the small intestinal smooth muscle in relation to equine colic have not yet been studied.
The presence of some smooth muscle proteins was morphologically assessed and quantified in control and colic horses. In addition, the up- or down-regulation of heat shock proteins (HSP20 and HSP27) influencing the contractility of smooth muscles was studied.
Cranial resection margins of 18 strangulated small intestinal samples were collected. Small intestinal control samples were collected from 11 horses subjected to euthanasia for other than gastrointestinal-related reasons. Formaldehyde-fixed tissue was paraffin-embedded and processed for conventional staining and immunohistochemistry. Snap-frozen full-thickness biopsies were collected for western blot analyses.
Evaluating the muscle layer microscopically, colic samples showed significantly more signs of degradation than controls (P = 0.026) of which vacuolar degeneration was most prominent (P = 0.009). In colic samples, myosin protein levels were decreased (P = 0.022) whereas desmin (P = 0.049) and HSP20 protein levels (P = 0.005) were elevated.
In colic samples, microscopic lesions at the level of the muscle layer indicate a stress response. In addition, modified amounts of structural proteins such as myosin and desmin together with increased HSP20 levels could perhaps provide a basis for explaining the malfunctioning of the intestinal muscle layer.
Post operative ileus, following small intestinal strangulation and resection, could be related in part to a dysfunctional muscle layer. In addition to microscopic signs of degeneration, myosin and HSP20 were affected. Pharmacological interventions might alter HSP20 expressions and thus serve a protective effect.
肠绞窄常导致肠切除,随后可能发生肠梗阻。这促使研究人员研究可能触发马肠梗阻的病理生理过程。然而,与马疝痛相关的小肠平滑肌的形态变化尚未研究。
在对照和疝痛马中评估和定量一些平滑肌蛋白的存在。此外,研究影响平滑肌收缩的热休克蛋白(HSP20 和 HSP27)的上调或下调。
收集 18 例绞窄性小肠样本的颅切除缘。从小肠对照组中收集 11 匹马的小肠样本,这些马因非胃肠道相关原因而被安乐死。福尔马林固定的组织进行石蜡包埋和常规染色及免疫组织化学染色。收集全层活检的冷冻切片进行 Western blot 分析。
显微镜下评估肌肉层,疝痛样本显示出比对照样本更明显的退化迹象(P = 0.026),其中空泡变性最为明显(P = 0.009)。在疝痛样本中,肌球蛋白蛋白水平降低(P = 0.022),而结蛋白(P = 0.049)和 HSP20 蛋白水平升高(P = 0.005)。
在疝痛样本中,肌肉层水平的微观病变表明存在应激反应。此外,结构蛋白(如肌球蛋白和结蛋白)的含量发生变化以及 HSP20 水平升高,可能为解释肠平滑肌层功能障碍提供依据。
小肠绞窄和切除术后的术后肠梗阻可能部分与肌肉层功能障碍有关。除了退化的微观迹象外,肌球蛋白和 HSP20 也受到影响。药物干预可能改变 HSP20 的表达,从而起到保护作用。