Stephens R M, Derse D, Rice N R
Laboratory of Molecular Virology and Carcinogenesis, National Cancer Institute-Frederick Cancer Research and Development Center, Maryland 21701.
J Virol. 1990 Aug;64(8):3716-25. doi: 10.1128/JVI.64.8.3716-3725.1990.
We isolated and characterized six cDNA clones from an equine infectious anemia virus-infected cell line that displays a Rev-defective phenotype. With the exception of one splice site in one of the clones, all six cDNAs exhibited the same splicing pattern and consisted of four exons. Exon 1 contained the 5' end of the genome; exon 2 contained the tat gene from mid-genome; exon 3 consisted of a small section of env, near the 5' end of the env gene; and exon 4 contained the putative rev open reading frame from the 3' end of the genome. The structures of the cDNAs predict a bicistronic message in which Tat is encoded by exons 1 and 2 and the presumptive Rev protein is encoded by exons 3 and 4. tat translation appears to be initiated at a non-AUG codon within the first 15 codons of exon 1. Equine infectious anemia virus-specific tat activity was expressed in transient transfections with cDNA expression plasmids. The predicted wild-type Rev protein contains 30 env-derived amino acids and 135 rev open reading frame residues. All of the cDNAs had a frameshift in exon 4, leading to a truncated protein and thus providing a plausible explanation for the Rev-defective phenotype of the original cells. We used peptide antisera to detect the faulty protein, thus confirming the cDNA sequence, and to detect the normal protein in productively infected cells.
我们从一株表现出Rev缺陷表型的感染马传染性贫血病毒的细胞系中分离并鉴定了六个cDNA克隆。除了其中一个克隆中的一个剪接位点外,所有六个cDNA都表现出相同的剪接模式,由四个外显子组成。外显子1包含基因组的5'端;外显子2包含基因组中部的tat基因;外显子3由env基因5'端附近的一小段env组成;外显子4包含基因组3'端的推定rev开放阅读框。cDNA的结构预测了一种双顺反子信息,其中Tat由外显子1和2编码,推定的Rev蛋白由外显子3和4编码。tat翻译似乎在外显子1的前15个密码子内的一个非AUG密码子处起始。马传染性贫血病毒特异性tat活性在用cDNA表达质粒进行的瞬时转染中表达。预测的野生型Rev蛋白包含30个env衍生的氨基酸和135个rev开放阅读框残基。所有cDNA在外显子4中都有一个移码,导致蛋白质截短,从而为原始细胞的Rev缺陷表型提供了一个合理的解释。我们使用肽抗血清来检测有缺陷的蛋白质,从而确认cDNA序列,并检测有生产性感染的细胞中的正常蛋白质。