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饮酒与肝胆管系统癌症风险的荟萃分析。

Meta-analysis of alcohol consumption and risk of extrahepatic bile system cancer.

机构信息

Department of Hepatobilliary Surgery, Nanfang Hospital, Southern Medical University, Guangzhou, Guangdong Province, China.

出版信息

Hepatol Res. 2011 Aug;41(8):746-53. doi: 10.1111/j.1872-034X.2011.00831.x.

Abstract

AIM

Alcohol consumption increases the risk of liver cancer. However, there is still controversy regarding alcohol consumption and the risk of extrahepatic bile system cancer (EBSC). We performed a meta-analysis to provide an overview of the relevant studies and gain more robust estimates of the relationship between alcohol consumption and risk of EBSC.

METHODS

Relevant studies published between January 1966 and October 2010 were identified by searching Medline, Embase and the Cochrane Library. Studies were selected using a priori defined criteria. The strength of the relationship between alcohol consumption and risk of EBSC was assessed by adjusted odds ratio (OR).

RESULTS

A total of 113 767 participants from 10 studies (nine case-control studies and one cohort study) were identified in this meta-analysis. The studies provided adjusted overall OR estimates for drinkers versus non-/low drinkers, leading to a pooled adjusted OR of 0.82 (95% confidence interval [CI] = 0.72-0.94, P for heterogeneity = 0.194, I(2)  = 27.2%). The overall adjusted OR of hospital-based studies and population-based studies were 0.80 (95% CI = 0.65-0.99, P = 0.260) and 0.79 (95% CI = 0.64-0.98, P = 0.119), respectively. For the heavy drinkers, the adjusted OR significance increased to 1.58 (95% CI = 0.97-2.57, P for heterogeneity = 0.055, I(2)  = 65.4%), but it had no statistical significance.

CONCLUSION

There is evidence that moderate alcohol consumption lowers the risk of EBSC compared with non-/low alcohol consumption, but not heavy alcohol consumption. Further multicenter and better controlled studies are required to confirm these findings.

摘要

目的

饮酒会增加肝癌风险。然而,关于饮酒与肝胆管系统外癌症(EBSC)风险之间的关系仍存在争议。我们进行了一项荟萃分析,以提供相关研究的概述,并获得更稳健的饮酒与 EBSC 风险之间关系的估计值。

方法

通过检索 Medline、Embase 和 Cochrane Library,确定了 1966 年 1 月至 2010 年 10 月期间发表的相关研究。使用预先定义的标准选择研究。通过调整后的比值比(OR)评估饮酒与 EBSC 风险之间的关系强度。

结果

本荟萃分析共纳入了 10 项研究(9 项病例对照研究和 1 项队列研究)的 113767 名参与者。这些研究提供了饮酒者与非/低饮酒者之间的调整后总体 OR 估计值,汇总的调整后总体 OR 为 0.82(95%置信区间[CI]:0.72-0.94,P 异质性=0.194,I²=27.2%)。基于医院的研究和基于人群的研究的总体调整后 OR 分别为 0.80(95%CI:0.65-0.99,P=0.260)和 0.79(95%CI:0.64-0.98,P=0.119)。对于重度饮酒者,调整后的 OR 显著性增加至 1.58(95%CI:0.97-2.57,P 异质性=0.055,I²=65.4%),但无统计学意义。

结论

有证据表明,与非/低酒精摄入相比,适量饮酒可降低 EBSC 的风险,但与重度饮酒无关。需要进一步进行多中心、更好控制的研究来证实这些发现。

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