Sereia Maria Josiane, Alves Eloi M, Toledo Vagner A A, Marchini Luis C, Serine Elizabete S, Faquinello Patricia, Almeida Daniela de, Moreti Augusta C C C
Universidade Tecnológica Federal do Paraná, Campo Mourão, PR, Brasil.
An Acad Bras Cienc. 2011 Sep;83(3):1077-90. doi: 10.1590/s0001-37652011000300026.
The aim of this research was to analyze and compare 17 honey samples, 11 organic and six non-organic Apis mellifera honey. The samples were analyzed concerning moisture, hydroxymethylfurfural, diastase index, water activity, color, total sugar, reducing sugar, sucrose, ash, viscosity, electrical conductivity, pH, acidity, and formol index. With the exception of acidity, reducing sugar and diastase index, the averages of other parameters were different between the two groups. All samples of organic honey presented moisture values between 23.50 and 24.40%. Among the nonorganic honey samples, two presented apparent sucrose amount upper the maximum limit established by the Brazilian Legislation. According to the quantitative analysis of pollen sediments in the honey samples and frequency of pollen types in 17 honey samples, 41.20% were classified as unifioral, and the remainder as polifioral.
本研究的目的是分析和比较17个蜂蜜样本，其中11个为有机蜜，6个为非有机意大利蜜蜂蜂蜜。对样本的水分、羟甲基糠醛、淀粉酶指数、水分活度、颜色、总糖、还原糖、蔗糖、灰分、粘度、电导率、pH值、酸度和甲醛指数进行了分析。除酸度、还原糖和淀粉酶指数外，两组其他参数的平均值存在差异。所有有机蜂蜜样本的水分值在23.50%至24.40%之间。在非有机蜂蜜样本中，有两个样本的表观蔗糖含量高于巴西立法规定的上限。根据蜂蜜样本中花粉沉积物的定量分析以及17个蜂蜜样本中花粉类型的频率，41.20%被归类为单花蜂蜜，其余为多花蜂蜜。
