Department of Oceanography, Naval Postgraduate School Monterey, California 93943, USA.
J Acoust Soc Am. 2012 Feb;131(2):1733-48. doi: 10.1121/1.3666014.
Environmental sensors moored on the New Jersey continental shelf tracked constant density surfaces (isopycnals) for 35 days in the summer of 2006. Sound-speed fluctuations from internal-wave vertical isopycnal displacements and from temperature/salinity variability along isopycnals (spiciness) are analyzed using frequency spectra and vertical covariance functions. Three varieties of internal waves are studied: Diffuse broadband internal waves (akin to waves fitting the deep water Garrett/Munk spectrum), internal tides, and, to a lesser extent, nonlinear internal waves. These internal-wave contributions are approximately distinct in the frequency domain. It is found that in the main thermocline spicy thermohaline structure dominates the root mean square sound-speed variability, with smaller contributions coming from (in order) nonlinear internal waves, diffuse internal waves, and internal tides. The frequency spectra of internal-wave displacements and of spiciness have similar form, likely due to the advection of variable-spiciness water masses by horizontal internal-wave currents, although there are technical limitations to the observations at high frequency. In the low-frequency, internal-wave band the internal-wave spectrum follows frequency to the -1.81 power, whereas the spice spectrum shows a -1.73 power. Mode spectra estimated via covariance methods show that the diffuse internal-wave spectrum has a smaller mode bandwidth than Garrett/Munk and that the internal tide has significant energy in modes one through three.
2006 年夏天,在新泽西大陆架上系泊的环境传感器跟踪了 35 天的恒定密度面(等密度面)。利用频谱和垂直协方差函数分析了内波垂直等密度面位移和等密度面(热含量)温度/盐度变化引起的声速波动。研究了三种类型的内波:漫散宽带内波(类似于符合深水加勒特/芒克谱的波)、内潮和非线性内波。这些内波贡献在频域中大致是不同的。结果发现,在主温跃层中,热盐结构的辣味主导了均方根声速变化,非线性内波、漫散内波和内潮的贡献较小。内波位移和热含量的频谱具有相似的形式,这可能是由于水平内波流对可变热含量水团的平流,尽管在高频观测存在技术限制。在低频内波带内,内波谱随频率呈-1.81 次幂变化,而热含量谱呈-1.73 次幂变化。协方差方法估计的模态谱表明,漫散内波谱的模态带宽小于加勒特/芒克谱,内潮在模态 1 到 3 中具有显著的能量。