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精氨酸通过 NO/cGMP 通路增强大鼠 L6 肌管的糖和脂代谢。

L-Arginine enhances glucose and lipid metabolism in rat L6 myotubes via the NO/ c-GMP pathway.

机构信息

Department of Physiology and Biophysics, Institute of Biomedical Sciences, University of Sao Paulo, Sao Paulo, Brazil.

出版信息

Metabolism. 2013 Jan;62(1):79-89. doi: 10.1016/j.metabol.2012.06.011. Epub 2012 Aug 11.

Abstract

OBJECTIVE

The amino acid Arginine (Arg) is the main biological precursor of nitric oxide (NO) and has been described to improve insulin sensitivity in diabetes and obesity. We investigated the molecular mechanisms involved in the long-term effects of Arg on glucose and lipid metabolism.

MATERIALS AND METHODS

L6 myotubes were treated with Arg (7 mmol/L) for 6 days. D-Mannitol (7 mmol/L) was used as control; spermine NONOate (10 μmol/L) and L-NAME (100 μmol/L) were used to evaluate the NO/c-GMP pathway role. Basal and insulin-induced (120 nmol/L) glycogen synthesis, glucose uptake and lipid oxidation, c-GMP and nitrite levels, and the intracellular signaling pathways were evaluated.

RESULTS

Arg-treatment increased: 1) basal and insulin-stimulated glycogen synthesis; 2) glucose uptake; 3) palmitate oxidation; 4) p-Akt (Ser(473)), total and plasma membrane GLUT4 content, total and p-AMPK-α and p-ACC (Ser(79)), p-GSK-3α/β (Ser(21/9)) and 5) nitrite and c-GMP levels. L-NAME treatment suppressed Arg effects on: 1) nitrite and c-GMP content; 2) glycogen synthesis and glucose uptake; 3) basal and insulin-stimulated p-Akt (Ser(473)), total and p-AMPK-α and ACC, and nNOS expression.

CONCLUSION

We provide evidence that Arg improves glucose and lipid metabolism in skeletal muscle, in parallel with increased phosphorylation of Akt and AMPK-α. These effects were mediated by the NO/c-GMP pathway. Thus, arginine treatment enhances signal transduction and has a beneficial effect of metabolism in skeletal muscle through direct activation of Akt and AMPK pathways.

摘要

目的

精氨酸(Arg)是一氧化氮(NO)的主要生物前体,已被描述为改善糖尿病和肥胖症中的胰岛素敏感性。我们研究了 Arg 对葡萄糖和脂质代谢的长期影响所涉及的分子机制。

材料和方法

用 Arg(7mmol/L)处理 L6 肌管 6 天。使用山梨醇(7mmol/L)作为对照;使用亚精胺 NONOate(10μmol/L)和 L-NAME(100μmol/L)来评估 NO/c-GMP 途径的作用。评估基础和胰岛素诱导(120nmol/L)的糖原合成、葡萄糖摄取和脂质氧化、c-GMP 和亚硝酸盐水平以及细胞内信号通路。

结果

Arg 处理增加了:1)基础和胰岛素刺激的糖原合成;2)葡萄糖摄取;3)棕榈酸氧化;4)p-Akt(Ser(473))、总和质膜 GLUT4 含量、总和 p-AMPK-α 和 p-ACC(Ser(79))、p-GSK-3α/β(Ser(21/9))和 5)亚硝酸盐和 c-GMP 水平。L-NAME 处理抑制了 Arg 对:1)亚硝酸盐和 c-GMP 含量;2)糖原合成和葡萄糖摄取;3)基础和胰岛素刺激的 p-Akt(Ser(473))、总和 p-AMPK-α 和 ACC 以及 nNOS 表达的影响。

结论

我们提供的证据表明,Arg 改善了骨骼肌中的葡萄糖和脂质代谢,同时增加了 Akt 和 AMPK-α 的磷酸化。这些作用是通过 NO/c-GMP 途径介导的。因此,精氨酸处理通过直接激活 Akt 和 AMPK 途径增强信号转导,对骨骼肌代谢具有有益作用。

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