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循环 25OHD、饮食维生素 D、甲状旁腺激素和钙与心血管疾病和死亡率的发生:MIDSPAN 家族研究。

Circulating 25OHD, dietary vitamin D, PTH, and calcium associations with incident cardiovascular disease and mortality: the MIDSPAN Family Study.

机构信息

Institute of Cardiovascular and Medical Sciences, University of Glasgow, Glasgow G12 8TA, United Kingdom.

出版信息

J Clin Endocrinol Metab. 2012 Dec;97(12):4578-87. doi: 10.1210/jc.2012-2272. Epub 2012 Oct 15.

Abstract

CONTEXT

Observational studies relating circulating 25-hydroxyvitamin D (25OHD) and dietary vitamin D intake to cardiovascular disease (CVD) have reported conflicting results.

OBJECTIVE

Our objective was to investigate the association of 25OHD, dietary vitamin D, PTH, and adjusted calcium with CVD and mortality in a Scottish cohort.

DESIGN AND SETTING

The MIDSPAN Family Study is a prospective study of 1040 men and 1298 women from the West of Scotland recruited in 1996 and followed up for a median 14.4 yr.

PARTICIPANTS

Locally resident adult offspring of a general population cohort were recruited from 1972-1976.

MAIN OUTCOME MEASURES

CVD events (n = 416) and all-cause mortality (n = 100) were evaluated.

RESULTS

25OHD was measured using liquid chromatography-tandem mass spectrometry in available plasma (n = 2081). Median plasma 25OHD was 18.6 ng/ml, and median vitamin D intake was 3.2 μg/d (128 IU/d). Vitamin D deficiency (25OHD <15 ng/ml) was present in 689 participants (33.1%). There was no evidence that dietary vitamin D intake, PTH, or adjusted calcium were associated with CVD events or with mortality. Vitamin D deficiency was not associated with CVD (fully adjusted hazard ratio = 1.00; 95% confidence interval = 0.77-1.31). Results were similar after excluding patients who reported an activity-limiting longstanding illness at baseline (18.8%) and those taking any vitamin supplements (21.7%). However, there was some evidence vitamin D deficiency was associated with all-cause mortality (fully adjusted hazard ratio = 2.02; 95% confidence interval = 1.17-3.51).

CONCLUSION

Vitamin D deficiency was not associated with risk of CVD in this cohort with very low 25OHD. Future trials of vitamin D supplementation in middle-aged cohorts should be powered to detect differences in mortality outcomes as well as CVD.

摘要

背景

将循环 25-羟维生素 D(25OHD)和饮食维生素 D 摄入量与心血管疾病(CVD)相关联的观察性研究报告结果相互矛盾。

目的

我们的目的是在苏格兰队列中研究 25OHD、饮食维生素 D、甲状旁腺激素和调整后的钙与 CVD 和死亡率的关系。

设计和设置

MIDSPAN 家庭研究是一项前瞻性研究,纳入了来自苏格兰西部的 1040 名男性和 1298 名女性,他们于 1996 年被招募并随访了中位数为 14.4 年。

参与者

从 1972-1976 年招募了当地居住的普通人群队列的成年子女。

主要观察结果

评估了 CVD 事件(n = 416)和全因死亡率(n = 100)。

结果

使用液相色谱-串联质谱法在可用的血浆中测量了 25OHD(n = 2081)。中位数血浆 25OHD 为 18.6ng/ml,饮食维生素 D 摄入量中位数为 3.2μg/d(128IU/d)。689 名参与者(33.1%)存在维生素 D 缺乏症(25OHD <15ng/ml)。没有证据表明饮食维生素 D 摄入量、甲状旁腺激素或调整后的钙与 CVD 事件或死亡率相关。维生素 D 缺乏症与 CVD 无关(完全调整后的危险比=1.00;95%置信区间=0.77-1.31)。在排除基线时报告有活动受限的长期疾病的患者(18.8%)和服用任何维生素补充剂的患者(21.7%)后,结果相似。然而,有一些证据表明维生素 D 缺乏与全因死亡率有关(完全调整后的危险比=2.02;95%置信区间=1.17-3.51)。

结论

在这个 25OHD 非常低的队列中,维生素 D 缺乏症与 CVD 风险无关。未来在中年人群中进行维生素 D 补充的试验应具有检测死亡率和 CVD 结果差异的能力。

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