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苦味叶下珠甲醇叶提取物在一些实验动物中的抗炎和镇痛活性。

Anti-inflammatory and analgesic activities of the methanol leaf extract of Phyllanthus amarus in some laboratory animals.

作者信息

Ofuegbe Sunday Oluwaseun, Adedapo Adeolu Alex, Adeyemi Abiodun Adegoke

出版信息

J Basic Clin Physiol Pharmacol. 2014 May 1;25(2):175-80. doi: 10.1515/jbcpp-2013-0084.

Abstract

BACKGROUND

Phyllanthus amarus is used in Nigeria and other parts of the world as a medicinal plant. The plant has a history of use in Ayurvedic medicine for over 2000 years as well as a wide variety of traditional applications. It is being evaluated for anti-inflammatory and analgesic potential because these phenomena have assumed a worldwide dimension as a result of their implications in a variety of diseases.

METHODS

The methanol extract of the leaves of P. amarus was investigated for its anti-inflammatory and analgesic activities in Wistar strain albino rats and mice using carrageenan-induced inflammation as well as histamine-induced edema. The analgesic effect was determined using acetic acid writhing method and formalin-induced paw lick test. Standard phytochemical analysis was carried out to determine the active constituents responsible for biological effects.

RESULTS

The extract at 100 and 200 mg/kg reduced significantly (p<0.05) the formation of edema induced by histamine and carrageenan. In the acetic acid-induced writhing test, the extract showed good analgesic activity characterized by a significant reduction in the number of writhes with 100 and 200 mg/kg doses used when compared to the control group. In the formalin-induced paw lick test, the extract at 100 and 200 mg/kg doses exhibited good analgesic activity characterized by a significant reduction in the number of paw licks at both the early and the late phases of the induced pain when compared with the untreated control group. Ibuprofen at 10 mg/kg served as the reference drug in all these tests.

CONCLUSIONS

Results suggested that methanol extract of the leaves of P. amarus has great anti-inflammatory and analgesic potential. These biological effects exhibited by the extract of this plant may be attributed to the presence of flavonoids and other phenols contained therein.

摘要

背景

在尼日利亚和世界其他地区,苦味叶下珠被用作药用植物。这种植物在阿育吠陀医学中已有2000多年的使用历史,并且有各种各样的传统应用。由于其在多种疾病中的影响,其抗炎和镇痛潜力正在得到评估。

方法

采用角叉菜胶诱导的炎症以及组胺诱导的水肿,研究苦味叶下珠叶的甲醇提取物在Wistar品系白化大鼠和小鼠中的抗炎和镇痛活性。使用醋酸扭体法和福尔马林诱导的舔足试验来确定镇痛效果。进行标准的植物化学分析以确定产生生物学效应的活性成分。

结果

100和200mg/kg剂量的提取物显著(p<0.05)减少了组胺和角叉菜胶诱导的水肿形成。在醋酸诱导的扭体试验中,与对照组相比,该提取物在使用100和200mg/kg剂量时表现出良好的镇痛活性,其特征是扭体次数显著减少。在福尔马林诱导的舔足试验中,与未处理的对照组相比,100和200mg/kg剂量的提取物在诱导疼痛的早期和晚期阶段均表现出良好的镇痛活性,其特征是舔足次数显著减少。在所有这些试验中,10mg/kg的布洛芬用作参比药物。

结论

结果表明,苦味叶下珠叶的甲醇提取物具有很大的抗炎和镇痛潜力。该植物提取物所表现出的这些生物学效应可能归因于其中所含的黄酮类化合物和其他酚类物质。

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