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在有葡萄糖和无葡萄糖存在的情况下,山梨酸钾作为人血清白蛋白的晚期糖基化终末产物(AGE)激活剂。

Potassium sorbate as an AGE activator for human serum albumin in the presence and absence of glucose.

作者信息

Taghavi F, Moosavi-Movahedi A A, Bohlooli M, Hadi Alijanvand H, Salami M, Maghami P, Saboury A A, Farhadi M, Yousefi R, Habibi-Rezaei M, Sheibani N

机构信息

Institute of Biochemistry and Biophysics, University of Tehran, Tehran, Iran.

出版信息

Int J Biol Macromol. 2013 Nov;62:146-54. doi: 10.1016/j.ijbiomac.2013.08.045. Epub 2013 Aug 31.

Abstract

Advanced glycation end products (AGEs) are the predominant intermediates of glycation process, and mediate oxidative stress and complications of diabetes. Potassium sorbate (PS) as a widespread preservative is an oxidative agent and used in different dairy and drug products, which can readily enter biological matrices. Here we studied the PS interference with glycation of human serum albumin (HSA) in the presence of glucose (Glc) using various techniques. These included TNBSA assay, circular dichroism, fluorescence spectroscopy, differential scanning calorimetry (DSC), Th T assay, and atomic force microscopy. Our results indicated that HSA glycation was accelerated in the presence of PS. Furthermore, PS produced AGEs in the absence of glucose. Secondary and tertiary structural changes were also observed in HSA incubated with glucose in the presence or absence of PS through beta-sheet inducing effects. Th T assay demonstrated the role of PS in HSA fibril formation in the presence or absence of glucose. Atomic force microscopy determined different amyloid fibril formation in HSA incubated with PS in the presence or absence of glucose. Together our results indicated that PS has a stimulatory effect on glycation and fibrillation of HSA in the presence or absence of glucose, and could exacerbate complication of diabetes.

摘要

晚期糖基化终末产物(AGEs)是糖基化过程的主要中间体,并介导氧化应激和糖尿病并发症。山梨酸钾(PS)作为一种广泛使用的防腐剂,是一种氧化剂,用于不同的乳制品和药品中,它可以很容易地进入生物基质。在这里,我们使用各种技术研究了在葡萄糖(Glc)存在的情况下PS对人血清白蛋白(HSA)糖基化的干扰。这些技术包括TNBSA测定、圆二色性、荧光光谱、差示扫描量热法(DSC)、硫代黄素T测定和原子力显微镜。我们的结果表明,在PS存在的情况下HSA糖基化加速。此外,PS在没有葡萄糖的情况下也会产生AGEs。通过β-折叠诱导效应,在有或没有PS的情况下,与葡萄糖一起孵育的HSA中也观察到二级和三级结构的变化。硫代黄素T测定证明了PS在有或没有葡萄糖的情况下在HSA纤维形成中的作用。原子力显微镜确定了在有或没有葡萄糖的情况下与PS一起孵育的HSA中不同的淀粉样纤维形成。我们的结果共同表明,无论有无葡萄糖,PS对HSA的糖基化和纤维化都有刺激作用,并且可能会加剧糖尿病并发症。

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