Suppr超能文献

将处理时间分解为其组成部分:对温度梯度响应的影响。

Parsing handling time into its components: implications for responses to a temperature gradient.

机构信息

Institut de Recherche en Biologie Végétale, Département de Sciences Biologiques, Université de Montréal, Montreal, Quebec H1X 2B2, Canada.

出版信息

Ecology. 2013 Aug;94(8):1675-80. doi: 10.1890/12-2107.1.

Abstract

The functional response is a key element of predator-prey interactions, and variations in its parameters influence interaction strength and population dynamics. Recent studies have used the equation of the metabolic theory of ecology (MTE) to quantify the effect of temperature on the parameter Th, called "handling time," and then predict the responses of predators and communities to climate change. However, our understanding of the processes behind Th and how they vary with temperature remains limited. Using a ladybeetle-aphid system, we compared estimates of Th to direct observations of handling time across a temperature gradient. We found estimated Th values to be greater than observed Th values, suggesting that predation rate is not limited by the time available for handling prey. We next estimated the corrected digestion time, i.e., digestion time corrected for gut capacity, by subtracting observed to estimated Th values. We finally plotted the relationships between temperature and handling or digestion rates. As predicted by MTE, the corrected digestion rate increased exponentially with warming whereas, in contrast to MTE prediction, the relationship between handling rate and temperature was hump shaped. The parameter Th is thus confusing because it combines handling and digestive processes that have different thermal responses. This may explain why general patterns in the relationship between Th and temperature have been difficult to identify in previous studies.

摘要

功能反应是捕食者-猎物相互作用的关键要素,其参数的变化会影响相互作用的强度和种群动态。最近的研究使用生态代谢理论(MTE)的方程来量化温度对参数 Th(称为“处理时间”)的影响,然后预测捕食者和群落对气候变化的反应。然而,我们对 Th 背后的过程及其随温度变化的方式的理解仍然有限。使用一种瓢虫-蚜虫系统,我们比较了在温度梯度下 Th 的估计值与处理时间的直接观察值。我们发现估计的 Th 值大于观察到的 Th 值,这表明捕食速度不受处理猎物的可用时间的限制。我们接下来通过减去观察到的和估计的 Th 值来估计修正后的消化时间,即考虑肠道容量修正后的消化时间。最后,我们绘制了温度与处理或消化速度之间的关系。正如 MTE 预测的那样,修正后的消化速度随升温呈指数增长,而与 MTE 的预测相反,处理速度与温度之间的关系呈驼峰状。参数 Th 因此令人困惑,因为它结合了具有不同热响应的处理和消化过程。这可能解释了为什么在以前的研究中很难确定 Th 与温度之间的关系的一般模式。

文献AI研究员

20分钟写一篇综述,助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型,支持多种主流文档格式。

立即体验