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在碱性介质中 O2((1)Δ g )介导的三肽甘氨酰-酪氨酸-丙氨酸的光氧化行为:动力学研究。

On the O2( (1)Δ g )-mediated photooxidative behaviour of tripeptide glycyl-tyrosyl-alanine in alkaline medium A kinetic study.

机构信息

Dpto. de Química y Física, Universidad Nacional de Río Cuarto, Río Cuarto, Argentina.

出版信息

Amino Acids. 1993 Feb;4(1-2):101-10. doi: 10.1007/BF00805805.

Abstract

The type II singlet molecular oxygen [O2((1)Δ g )]-mediated photo-oxidation of the tripeptide gly-tyr-ala was studied. It has two non-oxidizable amino-acids (gly and ala) bonded to the oxidizable one, tyr. Overall (k t) and reactive (k r) rate constants for the interaction were determined by time-resolved methods (IR emission of O2((1)Δ g )) and stationary photolysis, in water at pH 11.5 as well as in alkaline non-aqueous etOH-MeCN (80:20, v/v, 10 mM in KOH) solutions. An important solvent polarity effect onk t was detected; the rate constant increasing one order of magnitude in going from the organic mixture to water (k t H2O = 2 × 10(9) M(-1) s(-1)). Nevertheless,k r does not parallel this trend; gly-tyr-ala being less photooxidizable in a more polar environment. The effective quantum yield (∅ r ) forTPE photooxidation is much higher in etOH-MeCN (∅ r = 0.056) than in water (∅ r = 0.023). Results are discussed on the basis of the formation of an exciplex with polar character between the TPE and O2((1)Δ g ).Two remarkable points should be taken into account: a) the rate costants for the interaction of O2((1)Δ g ) with gly-tyr-ala are practically the same as for free tyr. b) New -NH2 groups are generated upon sensitized irradiation. Both findings indicate that the peptide bonds in the TPE break as a result of the photooxidation. A thorough analysis with data for tyrosine and related dipeptides is undertaken.

摘要

研究了 II 型单线态氧 [O2((1)Δ g )]介导的三肽甘-酪-丙氨酸的光氧化作用。它有两个不可氧化的氨基酸(甘氨酸和丙氨酸)与可氧化的酪氨酸结合。通过时间分辨方法(O2((1)Δ g )的红外发射)和稳态光解,在 pH 11.5 的水中以及在碱性非水乙醇-MeCN(80:20,v/v,10 mM 在 KOH 中)溶液中,确定了总体(k t )和反应(k r )速率常数。检测到重要的溶剂极性对 k t 的影响;在从有机混合物到水的过程中,速率常数增加一个数量级(k t H2O = 2 × 10(9) M(-1) s(-1))。然而,k r 并没有与这一趋势平行;在更极性的环境中,甘-酪-丙氨酸的光氧化作用较弱。TPE 光氧化的有效量子产率(∅ r )在乙醇-MeCN 中(∅ r = 0.056)比在水中(∅ r = 0.023)高得多。结果基于 TPE 和 O2((1)Δ g )之间形成具有极性特征的激基复合物进行了讨论。有两个值得注意的方面需要考虑:a)O2((1)Δ g )与甘-酪-丙氨酸相互作用的速率常数与游离酪氨酸几乎相同。b)敏化照射后会产生新的 -NH2 基团。这两个发现表明肽键在光氧化作用中断裂。对酪氨酸和相关二肽的数据进行了彻底的分析。

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