MMWR Morb Mortal Wkly Rep. 2013 Nov 8;62(44):877-80.
Excessive alcohol consumption accounted for an estimated 4,700 deaths and 280,000 years of potential life lost among youths aged <21 years each year during 2001-2005. Exposure to alcohol marketing increases the likelihood to varying degrees that youths will initiate drinking and drink at higher levels. By 2003, the alcohol industry voluntarily agreed not to advertise on television programs where >30% of the audience is reasonably expected to be aged <21 years. However, the National Research Council/Institute of Medicine (NRC/IOM) proposed in 2003 that "the industry standard should move toward a 15% threshold for television advertising". Because local media markets might have different age distributions, the Center on Alcohol Marketing and Youth, Johns Hopkins Bloomberg School of Public Health, evaluated the proportion of advertisements that appeared on television programs in 25 local television markets* and resulting youth exposure that exceeded the industry standard (i.e., >30% aged 2-20 years) or the proposed NRC/IOM standard (i.e., >15% aged 12-20 years). Among national television programs with alcohol advertising, placements were assessed for the 10 programs with the largest number of youth viewers within each of four program categories: network sports, network nonsports, cable sports, and cable nonsports (40 total). Of the 196,494 alcohol advertisements that aired on television programs with the largest number of youth viewers in these local markets, placement of 23.7% exceeded the industry threshold and 35.4% exceeded the NRC/IOM threshold. These results indicate that the alcohol industry's self-regulation of its advertising could be improved, and youth exposure to alcohol advertising could be further reduced by adopting and complying with the NRC/IOM standard. In addition, continued public health surveillance would allow for sustained assessment of youth exposure to alcohol advertising and inform future interventions.
在 2001 年至 2005 年期间,每年都有估计有 4700 人死亡和 28 万人的潜在寿命损失,这是由于年轻人过度饮酒造成的,年龄在 21 岁以下。接触酒类营销在不同程度上增加了年轻人开始饮酒和饮酒量更高的可能性。到 2003 年,酒类行业自愿同意不在预计观众中有 30%以上是年龄在 21 岁以下的电视节目上做广告。然而,国家研究委员会/医学研究所(NRC/IOM)在 2003 年提出,“行业标准应朝着电视广告的 15%门槛前进”。由于地方媒体市场可能有不同的年龄分布,约翰霍普金斯大学彭博公共卫生学院的酒精营销与青年中心评估了 25 个地方电视市场中电视节目上出现的广告比例*以及由此产生的超过行业标准(即,2-20 岁的观众中有 30%以上)或 NRC/IOM 建议标准(即,12-20 岁的观众中有 15%以上)的青年观众暴露率。在有酒类广告的全国性电视节目中,评估了四个节目类别中观众中年轻人数量最多的 10 个节目的广告位置:网络体育、网络非体育、有线电视体育和有线电视非体育(共 40 个)。在这些地方市场中观众中年轻人数量最多的电视节目中播出的 196494 条酒类广告中,23.7%的广告位置超过了行业标准,35.4%的广告位置超过了 NRC/IOM 标准。这些结果表明,酒类行业对其广告的自我监管可以得到改善,通过采用和遵守 NRC/IOM 标准,可以进一步减少年轻人接触酒类广告。此外,持续的公共卫生监测可以持续评估年轻人接触酒类广告的情况,并为未来的干预措施提供信息。