Laboratory of Evolutionary Biochemistry, Intercollegiate Faculty of Biotechnology, University of Gdansk, Kladki, Poland.
Genome Biol Evol. 2013;5(12):2460-77. doi: 10.1093/gbe/evt192.
Hsp70 molecular chaperones are ubiquitous. By preventing aggregation, promoting folding, and regulating degradation, Hsp70s are major factors in the ability of cells to maintain proteostasis. Despite a wealth of functional information, little is understood about the evolutionary dynamics of Hsp70s. We undertook an analysis of Hsp70s in the fungal clade Ascomycota. Using the well-characterized 14 Hsp70s of Saccharomyces cerevisiae, we identified 491 orthologs from 53 genomes. Saccharomyces cerevisiae Hsp70s fall into seven subfamilies: four canonical-type Hsp70 chaperones (SSA, SSB, KAR, and SSC) and three atypical Hsp70s (SSE, SSZ, and LHS) that play regulatory roles, modulating the activity of canonical Hsp70 partners. Each of the 53 surveyed genomes harbored at least one member of each subfamily, and thus establishing these seven Hsp70s as units of function and evolution. Genomes of some species contained only one member of each subfamily that is only seven Hsp70s. Overall, members of each subfamily formed a monophyletic group, suggesting that each diversified from their corresponding ancestral gene present in the common ancestor of all surveyed species. However, the pattern of evolution varied across subfamilies. At one extreme, members of the SSB subfamily evolved under concerted evolution. At the other extreme, SSA and SSC subfamilies exhibited a high degree of copy number dynamics, consistent with a birth-death mode of evolution. KAR, SSE, SSZ, and LHS subfamilies evolved in a simple divergent mode with little copy number dynamics. Together, our data revealed that the evolutionary history of this highly conserved and ubiquitous protein family was surprising complex and dynamic.
热休克 70 分子伴侣无处不在。通过防止聚集、促进折叠和调节降解,热休克 70 是细胞维持蛋白质平衡能力的主要因素。尽管有大量的功能信息,但对热休克 70 的进化动态知之甚少。我们对真菌子囊菌门中的热休克 70 进行了分析。利用酵母中经过充分研究的 14 种热休克 70,我们从 53 个基因组中鉴定出了 491 个直系同源物。酿酒酵母的热休克 70 分为七个亚家族:四个典型的热休克 70 伴侣(SSA、SSB、KAR 和 SSC)和三个非典型的热休克 70(SSE、SSZ 和 LHS),它们发挥调节作用,调节典型的热休克 70 伴侣的活性。在调查的 53 个基因组中,每个基因组都至少含有每个亚家族的一个成员,因此将这七种热休克 70 确定为功能和进化的单位。一些物种的基因组仅包含每个亚家族的一个成员,因此总共只有七种热休克 70。总的来说,每个亚家族的成员形成一个单系群,这表明每个亚家族都从它们在所有被调查物种的共同祖先中存在的相应祖先基因中多样化而来。然而,进化模式在亚家族之间有所不同。在一个极端,SSB 亚家族的成员在协同进化下进化。在另一个极端,SSA 和 SSC 亚家族表现出高度的拷贝数动态,与进化的生死模式一致。KAR、SSE、SSZ 和 LHS 亚家族以简单的分歧模式进化,拷贝数动态较小。总之,我们的数据表明,这个高度保守和普遍存在的蛋白质家族的进化历史是惊人的复杂和动态的。