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韩国学生的肥胖与各种体能参数之间的关联。

Association between obesity and various parameters of physical fitness in Korean students.

机构信息

Department of Physical Education, Korea Military Academy, Seoul, Republic of Korea.

Department of Social Athletics, Dongguk University, Gyeong-Ju, Korea.

出版信息

Obes Res Clin Pract. 2013 Jan-Feb;7(1):e67-e74. doi: 10.1016/j.orcp.2011.09.003.

Abstract

The purpose of this study was to evaluate the association between the types of obesity classified according to the body mass index (BMI) and/or waist circumference (WC) and the various parameters of physical fitness in Korean college students. BMI, WC, and fitness assessments were performed on 726 male college student volunteers who visited a public health center in Seoul, Korea. Classification based on BMI and/or WC was established according to the data in the WHO's Asia-Pacific standard report, and the subjects were divided into the following 4 groups: (1) obese as determined by BMI, but not WC (BMI Obesity Group, BOG); (2) obese as determined by WC, but not BMI (WC Obesity Group, WOG); (3) obese as determined by both BMI and WC (BWOG); and (4) non-obese normal group (NG). Fitness assessment parameters such as cardiorespiratory endurance, cardiovascular function, muscular endurance, muscular strength, flexibility, power, agility, and balance were evaluated through the following measurements: time required to run 1.5 km, physical efficiency index (PEI), vital capacity (ℓ), push-ups (reps/2 min), sit-ups (reps/2 min), back strength (kg), grip strength (kg), sit and reach distance (cm), vertical jumps (cm), whole body reaction time (ms), side steps (reps/30 s), and maximum time of standing on 1 foot with closed eyes (s). The odds ratios (OR) (95% confidence interval [CI]) of the BOG and WOG for the 1.5-km run were 0.367 (0.192-0.701) and 0.168 (0.037-0.773), respectively; of the BWOG and WOG for vital capacity were 5.900 (1.298-26.827) and 5.364 (1.166-24.670), respectively; of the BOG for push-ups was 0.517 (0.279-0.959); of the WOG for back strength was 0.206 (0.045-0.945); of the BWOG and BOG for grip strength were 5.973 (1.314-27.157) and 2.036 (1.089-3.807), respectively; and of the BOG for the whole body reaction time was 0.405 (0.212-0.774), as compared to the NG. We conclude that all 3 types of obesity (classified into the BWOG, BOG, and WOG) result in reduced cardiorespiratory and muscular endurance, but increased muscular strength and vital capacity.

摘要

本研究旨在评估根据身体质量指数(BMI)和/或腰围(WC)分类的肥胖类型与韩国大学生各种体能参数之间的关系。对 726 名男性大学生志愿者进行 BMI、WC 和体能评估,这些志愿者均来自于韩国首尔的一个公共健康中心。根据世界卫生组织亚太标准报告中的数据,基于 BMI 和/或 WC 进行分类,将受试者分为以下 4 组:(1)BMI 肥胖组(BOG),即 BMI 肥胖但 WC 正常;(2)WC 肥胖组(WOG),即 WC 肥胖但 BMI 正常;(3)BMI 和 WC 均肥胖组(BWOG);(4)非肥胖正常组(NG)。通过以下测量评估心肺耐力、心血管功能、肌肉耐力、肌肉力量、柔韧性、力量、敏捷性和平衡等体能评估参数:1.5 公里跑所需时间、体力效率指数(PEI)、肺活量(ℓ)、俯卧撑(次/2 分钟)、仰卧起坐(次/2 分钟)、背力(kg)、握力(kg)、坐立前伸距离(cm)、垂直跳跃(cm)、全身反应时间(ms)、侧步(次/30 秒)和闭眼单脚站立最大时间(s)。与 NG 相比,BOG 和 WOG 的 1.5 公里跑的优势比(OR)(95%置信区间[CI])分别为 0.367(0.192-0.701)和 0.168(0.037-0.773);BWOG 和 WOG 的肺活量 OR 分别为 5.900(1.298-26.827)和 5.364(1.166-24.670);BOG 的俯卧撑 OR 为 0.517(0.279-0.959);WOG 的背力 OR 为 0.206(0.045-0.945);BWOG 和 BOG 的握力 OR 分别为 5.973(1.314-27.157)和 2.036(1.089-3.807);BOG 的全身反应时间 OR 为 0.405(0.212-0.774),与 NG 相比。我们得出结论,所有 3 种肥胖类型(分为 BWOG、BOG 和 WOG)均导致心肺耐力和肌肉耐力降低,但肌肉力量和肺活量增加。

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