Sigawi Sasi, Nisnevitch Marina, Zakalska Oksana, Zakalskiy Andriy, Nitzan Yeshayahu, Gonchar Mykhailo
Department of Chemical Engineering and Biotechnology, Ariel University, 40700 Ariel, Israel ; The Mina and Everard Goodman Faculty of Life Sciences, Bar-Ilan University, 52900 Ramat Gan, Israel.
Department of Chemical Engineering and Biotechnology, Ariel University, 40700 Ariel, Israel.
ScientificWorldJournal. 2014 Jan 29;2014:898323. doi: 10.1155/2014/898323. eCollection 2014.
Aliphatic amines, including methylamine, are air-pollutants, due to their intensive use in industry and the natural degradation of proteins, amino acids, and other nitrogen-containing compounds in biological samples. It is necessary to develop systems for removal of methylamine from the air, since airborne methylamine has a negative effect on human health. The primary amine oxidase (primary amine : oxygen oxidoreductase (deaminating) or amine oxidase, AMO; EC 1.4.3.21), a copper-containing enzyme from the thermotolerant yeast Hansenula polymorpha which was overexpressed in baker's yeast Saccharomyces cerevisiae, was tested for its ability to oxidize airborne methylamine. A continuous fluidized bed bioreactor (CFBR) was designed to enable bioconversion of airborne methylamine by AMO immobilized in calcium alginate (CA) beads. The results demonstrated that the bioreactor with immobilized AMO eliminates nearly 97% of the airborne methylamine. However, the enzymatic activity of AMO causes formation of formaldehyde. A two-step bioconversion process was therefore proposed. In the first step, airborne methylamine was fed into a CFBR which contained immobilized AMO. In the second step, the gas flow was passed through another CFBR, with alcohol oxidase from the yeast H. polymorpha immobilized in CA, in order to decompose the formaldehyde formed in the first step. The proposed system provided almost total elimination of the airborne methylamine and the formaldehyde.
脂肪族胺,包括甲胺,由于其在工业中的大量使用以及生物样品中蛋白质、氨基酸和其他含氮化合物的自然降解,成为空气污染物。开发从空气中去除甲胺的系统很有必要,因为空气中的甲胺对人体健康有负面影响。对一种来自耐热酵母多形汉逊酵母的含铜酶——伯胺氧化酶(伯胺:氧氧化还原酶(脱氨基)或胺氧化酶,AMO;EC 1.4.3.21)进行了测试,该酶在酿酒酵母中过表达,测试其氧化空气中甲胺的能力。设计了一种连续流化床生物反应器(CFBR),以使固定在海藻酸钙(CA)珠粒中的AMO对空气中的甲胺进行生物转化。结果表明,固定有AMO的生物反应器可去除近97%的空气中的甲胺。然而,AMO的酶活性会导致甲醛的形成。因此提出了一种两步生物转化工艺。第一步,将空气中甲胺通入装有固定化AMO的CFBR中。第二步,气流通过另一个CFBR,其中固定在CA中的多形汉逊酵母的醇氧化酶用于分解第一步中形成的甲醛。所提出的系统几乎能完全去除空气中的甲胺和甲醛。