Pludowski Pawel, Grant William B, Bhattoa Harjit Pal, Bayer Milan, Povoroznyuk Vladyslav, Rudenka Ema, Ramanau Heorhi, Varbiro Szabolcs, Rudenka Alena, Karczmarewicz Elzbieta, Lorenc Roman, Czech-Kowalska Justyna, Konstantynowicz Jerzy
Department of Biochemistry, Radioimmunology and Experimental Medicine, The Children's Memorial Health Institute, Aleja Dzieci Polskich 20, 04-730 Warsaw, Poland.
Sunlight, Nutrition and Health Research Center, San Francisco, CA 94164-1603, USA.
Int J Endocrinol. 2014;2014:589587. doi: 10.1155/2014/589587. Epub 2014 Mar 26.
Little published information is available regarding epidemiological data on vitamin D status in the large geographical region of Central Europe (CE). We searched the journal literature with regard to 25(OH)D concentrations among community-dwelling or healthy people living in CE. 25(OH)D concentrations varied by age, season, study sample size, and methodological approach [i.e., 25(OH)D assay used]. Concentrations of 25(OH)D in CE appeared lower than 30 ng/mL, and the magnitude of hypovitaminosis D was similar to that reported in Western Europe. While most of the studies reviewed were cross-sectional studies, a longitudinal study was also included to obtain information on seasonal variability. The longitudinal study reported wintertime 25(OH)D values close to 21-23 ng/mL for all studied age groups, with a significant increase of 25(OH)D in August reaching 42 ng/mL for those aged 0-9 years, but only 21 ng/mL for the elderly aged 80-89 years. The decrease in 25(OH)D with respect to age was attributed to decreased time spent in the sun and decreased vitamin D production efficiency. Based on the literature review on vitamin D status in the CE populations, it can be concluded that 25(OH)vitamin D levels are on average below the 30 ng/mL level.
关于中欧(CE)广大地理区域内维生素D状况的流行病学数据,公开信息较少。我们检索了期刊文献,以了解居住在中欧的社区居民或健康人群的25(OH)D浓度。25(OH)D浓度因年龄、季节、研究样本量和方法学方法(即所使用的25(OH)D检测方法)而异。中欧地区的25(OH)D浓度似乎低于30 ng/mL,维生素D缺乏症的严重程度与西欧报告的相似。虽然所审查的大多数研究都是横断面研究,但也纳入了一项纵向研究以获取季节性变化的信息。纵向研究报告称,所有研究年龄组冬季的25(OH)D值接近21 - 23 ng/mL,8月25(OH)D显著升高,0 - 9岁人群达到42 ng/mL,但80 - 89岁老年人仅为21 ng/mL。25(OH)D随年龄的下降归因于日照时间减少和维生素D生成效率降低。基于对中欧人群维生素D状况的文献综述,可以得出结论,25(OH)维生素D水平平均低于30 ng/mL。