Chen Ping-Ho, Lee Ka-Wo, Hsu Cheng-Chieh, Chen Jeff Yi-Fu, Wang Yan-Hsiung, Chen Ker-Kong, Wang Hui-Min David, Huang Hurng-Wern, Huang Bin
School of Dentistry, College of Dental Medicine, Kaohsiung Medical University, No. 100 Shih-Chuan 1st Road, Kaohsiung 80708, Taiwan ; Cancer Center, Kaohsiung Medical University Hospital, No. 100 Shih-Chuan 1st Road, Kaohsiung 80708, Taiwan.
Department of Otolaryngology, Kaohsiung Medical University Hospital, No. 100 Shih-Chuan 1st Road, Kaohsiung 80708, Taiwan ; Department of Otolaryngology, College of Medicine, Kaohsiung Medical University, No. 100 Shih-Chuan 1st Road, Kaohsiung 80708, Taiwan.
ScientificWorldJournal. 2014;2014:810561. doi: 10.1155/2014/810561. Epub 2014 Jul 7.
Betel quid (BQ) is a psychostimulant, an addictive substance, and a group 1 carcinogen that exhibits the potential to induce adverse health effects. Approximately, 600 million users chew a variety of BQ. Areca nut (AN) is a necessary ingredient in BQ products. Arecoline is the primary alkaloid in the AN and can be metabolized through the cytochrome P450 (CYP) superfamily by inducing reactive oxygen species (ROS) production. Full-length CYP26B1 is related to the development of oral pharyngeal cancers. We investigated whether a splice variant of CYP26B1 is associated with the occurrence of ROS related oral and pharyngeal cancer. Cytotoxicity assays were used to measure the effects of arecoline on cell viability in a dose-dependent manner. In vitro and in vivo studies were conducted to evaluate the expression of the CYP26B1 splice variant. The CYP26B1 splice variant exhibited lower expression than did full-length CYP26B1 in the human gingival fibroblast-1 and Ca9-22 cell models. Increased expression of the CYP26B1 splice variant was observed in human oral cancer tissue compared with adjacent normal tissue, and increased expression was observed in patients at a late tumor stage. Our results suggested that the CYP26B1 splice variant is associated with the occurrence of BQ-related oral cancer.
槟榔是一种精神兴奋剂、成瘾性物质,也是第1类致癌物,具有诱发不良健康影响的潜力。大约有6亿使用者咀嚼各种槟榔。槟榔果是槟榔产品中的必需成分。槟榔碱是槟榔果中的主要生物碱,可通过细胞色素P450(CYP)超家族代谢,诱导活性氧(ROS)生成。全长CYP26B1与口腔咽癌的发生发展有关。我们研究了CYP26B1的一种剪接变体是否与ROS相关的口腔和咽癌的发生有关。细胞毒性试验用于以剂量依赖方式测量槟榔碱对细胞活力的影响。进行了体外和体内研究以评估CYP26B1剪接变体的表达。在人牙龈成纤维细胞-1和Ca9-22细胞模型中,CYP26B1剪接变体的表达低于全长CYP26B1。与相邻正常组织相比,在人口腔癌组织中观察到CYP26B1剪接变体的表达增加,并且在肿瘤晚期患者中观察到表达增加。我们的结果表明,CYP26B1剪接变体与槟榔相关口腔癌的发生有关。