He G Z
Zhonghua Wai Ke Za Zhi. 1989 Dec;27(12):756-9, 782.
A prospective, randomized clinical study was performed in patients underwent subtotal gastrectomy or hemicolectomy. Patients were randomly divided into two groups receiving standard amino acid solution (23% BCAA) or a solution enriched with branched chain amino acid (41% BCAA). Preoperative postprandial plasma amino acid levels were used as base line. The amino acid concentrations in plasma between control group (A) and study group (B) were compared during perioperative period. The dynamics of postoperative plasma amino acid profile of the two groups were similar except that plasma BCAA concentrations were very high in group B. In both groups, the levels of plasma glutamine, alanine, tyrosine, lysine, threonine, arginine, asparagine, and cystine decreased, whereas the levels of plasma methionine, phenylalanine, and tryptophan increased. The solution of 41% BCAA was not found to be superior to standard 23% BCAA in normalizing the disorder of plasma amino acid spectrum during the period of TPN support. The differences of urinary amino acid excretion including 3-MHIS and nitrogen balance between the two groups were not statistically significant. Also the results showed more severe disorder of plasma amino acid profile caused by 41% BCAA solution than by standard solution of 23% BCAA.
对接受胃大部切除术或半结肠切除术的患者进行了一项前瞻性随机临床研究。患者被随机分为两组,分别接受标准氨基酸溶液(23%支链氨基酸)或富含支链氨基酸的溶液(41%支链氨基酸)。术前餐后血浆氨基酸水平用作基线。比较了对照组(A组)和研究组(B组)围手术期血浆中的氨基酸浓度。两组术后血浆氨基酸谱的动态变化相似,只是B组血浆支链氨基酸浓度非常高。两组中,血浆谷氨酰胺、丙氨酸、酪氨酸、赖氨酸、苏氨酸、精氨酸、天冬酰胺和胱氨酸水平均下降,而血浆蛋氨酸、苯丙氨酸和色氨酸水平升高。在全胃肠外营养支持期间,未发现41%支链氨基酸溶液在使血浆氨基酸谱紊乱正常化方面优于标准的23%支链氨基酸溶液。两组间包括3-甲基组氨酸在内的尿氨基酸排泄及氮平衡差异无统计学意义。结果还显示,41%支链氨基酸溶液比23%标准溶液导致的血浆氨基酸谱紊乱更严重。