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肝脏分泌糖蛋白中岩藻糖基化的蛋白质和位点特异性

Protein and site specificity of fucosylation in liver-secreted glycoproteins.

作者信息

Pompach Petr, Ashline David J, Brnakova Zuzana, Benicky Julius, Sanda Miloslav, Goldman Radoslav

机构信息

Institute of Microbiology v.v.i., Czech Academy of Sciences , Videnska 1083, Prague 142 20, Czech Republic.

出版信息

J Proteome Res. 2014 Dec 5;13(12):5561-9. doi: 10.1021/pr5005482. Epub 2014 Oct 10.

Abstract

Chronic liver diseases are a serious health problem worldwide. One of the frequently reported glycan alterations in liver disease is aberrant fucosylation, which was suggested as a marker for noninvasive serologic monitoring. We present a case study that compares site specific glycoforms of four proteins including haptoglobin, complement factor H, kininogen-1, and hemopexin isolated from the same patient. Our exoglycosidase-assisted LC-MS/MS analysis confirms the high degree of fucosylation of some of the proteins but shows that microheterogeneity is protein- and site-specific. MSn analysis of permethylated detached glycans confirms the presence of LeY glycoforms on haptoglobin, which cannot be detected in hemopexin or complement factor H; all three proteins carry Lewis and H epitopes. Core fucosylation is detectable in only trace amounts in haptoglobin but with confidence on hemopexin and complement factor H, where core fucosylation of the bi-antennary glycans on select glycopeptides reaches 15-20% intensity. These protein-specific differences in fucosylation, observed in proteins isolated from the same patient source, suggest that factors other than up-regulation of enzymatic activity regulate the microheterogeneity of glycoforms. This has implications for selection of candidate proteins for disease monitoring and suggests that site-specific glycoforms have structural determinants, which could lead to functional consequences for specific subsets of proteins or their domains.

摘要

慢性肝病是全球范围内严重的健康问题。肝病中经常报道的聚糖改变之一是异常岩藻糖基化,它被认为是无创血清学监测的标志物。我们展示了一个病例研究,比较了从同一患者分离出的四种蛋白质(包括触珠蛋白、补体因子H、激肽原-1和血红素结合蛋白)的位点特异性糖型。我们的外切糖苷酶辅助液相色谱-串联质谱分析证实了某些蛋白质的高度岩藻糖基化,但表明微异质性是蛋白质和位点特异性的。对全甲基化分离聚糖的串联质谱分析证实了触珠蛋白上存在LeY糖型,而在血红素结合蛋白或补体因子H中无法检测到;所有这三种蛋白质都带有Lewis和H抗原决定簇。在触珠蛋白中仅能检测到痕量的核心岩藻糖基化,但在血红素结合蛋白和补体因子H中可以确定存在,其中某些糖肽上双天线聚糖的核心岩藻糖基化强度达到15%-20%。在从同一患者来源分离的蛋白质中观察到的这些蛋白质特异性岩藻糖基化差异表明,除了酶活性上调之外的因素调节着糖型的微异质性。这对疾病监测候选蛋白质的选择具有启示意义,并表明位点特异性糖型具有结构决定因素,这可能会导致特定蛋白质亚群或其结构域产生功能后果。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/c478/4261953/2932e6f9f7cb/pr-2014-005482_0005.jpg

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