Merlu B, Neel D, Goussault Y, Charron D J
Unité 180 de l'INSERM, Paris, France.
Eur J Biochem. 1989 May 15;181(3):755-60. doi: 10.1111/j.1432-1033.1989.tb14788.x.
Peripheral blood monocytes and B cells were isolated from a normal donor, and a portion of the B cells was transformed by the Epstein-Barr virus (EBV). Human leukocyte locus A (HLA) class-I and class-II molecules were immunoprecipitated by specific monoclonal antibodies after cell labeling with [3H]mannose. Glycopeptides of HLA molecules were obtained by pronase digestion and were analysed by lectin-affinity chromatography. Complex structures were hydrazinolysed, and their sialic acid content was analysed by ion-exchange chromatography, whereas the high-mannose structures were separated by HPLC. In normal cells, class-I antigens bear principally fucosylated biantennary structures while HLA-DR class-II antigens bear bi-, tri- and tetra-antennary structures and high-mannose structures. HLA antigens are more sialylated on normal B cells than on normal monocytes. An EBV cell line had a very different pattern of HLA-antigen glycosylation when compared with the original B cells. In the transformed cells, the fractions containing biantennary structures are largely decreased. In contrast, an increase of the tri- and tetra-antennary structure fractions is noticed, particularly in class-II molecules, while both triantennary and high-mannose structures are increased in class-I molecules. Moreover, when compared to normal B cells, the complex structures of class-I antigens in the EBV-transformed B-cell line are undersialylated while they are oversialylated in the case of the class-II molecules.
从一名正常供体中分离出外周血单核细胞和B细胞,一部分B细胞用爱泼斯坦-巴尔病毒(EBV)进行转化。在用[3H]甘露糖标记细胞后,用特异性单克隆抗体免疫沉淀人白细胞位点A(HLA)I类和II类分子。通过链霉蛋白酶消化获得HLA分子的糖肽,并通过凝集素亲和色谱法进行分析。对复杂结构进行肼解,通过离子交换色谱法分析其唾液酸含量,而高甘露糖结构则通过高效液相色谱法分离。在正常细胞中,I类抗原主要带有岩藻糖基化的双天线结构,而HLA-DR II类抗原带有双、三、四天线结构和高甘露糖结构。HLA抗原在正常B细胞上的唾液酸化程度高于正常单核细胞。与原始B细胞相比,EBV细胞系的HLA抗原糖基化模式非常不同。在转化细胞中,含有双天线结构的部分大大减少。相反,观察到三、四天线结构部分增加,特别是在II类分子中,而在I类分子中,三天线和高甘露糖结构均增加。此外,与正常B细胞相比,EBV转化的B细胞系中I类抗原的复杂结构唾液酸化不足,而II类分子则唾液酸化过度。