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细胞壁葡聚糖重塑酶Phr家族成员的催化特性:白色念珠菌对环境pH值适应的意义。

Catalytic properties of Phr family members of cell wall glucan remodeling enzymes: implications for the adaptation of Candida albicans to ambient pH.

作者信息

Kováčová Kristína, Degani Genny, Stratilová Eva, Farkaš Vladimír, Popolo Laura

机构信息

Institute of Chemistry, Center for Glycomics, Department of Glycobiology, Slovak Academy of Sciences, 84538 Bratislava, Slovakia.

Università degli Studi di Milano, Dipartimento di Bioscienze, Via Celoria 26, 20133 Milano, Italy.

出版信息

FEMS Yeast Res. 2015 Mar;15(2). doi: 10.1093/femsyr/fou011. Epub 2015 Mar 10.

DOI:10.1093/femsyr/fou011
PMID:25757890
Abstract

Fungal wall formation is a dynamic process involving several categories of enzymes. The GH72 family of β(1,3)-glucanosyltransferases is essential for the determination of cell shape, for cell integrity and for virulence in pathogenic fungi. Candida albicans has five GH72 genes: PHR1 and PHR2 are pH dependent, the first being expressed at pH ≥ 6 and repressed at lower pH and the second regulated in the opposite manner, PGA4 is transcribed independently of pH whereas PHR3 and PGA5 have low expression levels. To characterize the catalytic properties of Phr1p-2p and probe the activity of Pga4p, we heterologously expressed these proteins and used a fluorescent assay based on the transfer of oligosaccharyl units from a donor to a sulforhodamine-labeled acceptor. Phr1p-2p used exclusively β-1,3-glucan or cell wall glucan as donor and laminarin-derived oligosaccharides as acceptor. The acceptor efficiency increased with the length of the oligosaccharide. The temperature optimum was 30°C. The pH optimum was 5.8 for Phr1p and 3 for Phr2p. Overall, adaptation to pH of C. albicans appears to involve a fine interplay among the pH-dependent activity of Phr1p and Phr2p, the pH-regulated expression of their genes and protein stability. Unexpectedly, Pga4p was inactive suggesting that it turned into a structural mannoprotein.

摘要

真菌细胞壁的形成是一个涉及几类酶的动态过程。β(1,3)-葡聚糖基转移酶的GH72家族对于致病真菌的细胞形状确定、细胞完整性和毒力至关重要。白色念珠菌有五个GH72基因:PHR1和PHR2依赖于pH,第一个在pH≥6时表达,在较低pH时被抑制,第二个则以相反的方式调节,PGA4的转录独立于pH,而PHR3和PGA5的表达水平较低。为了表征Phr1p-2p的催化特性并探究Pga4p的活性,我们异源表达了这些蛋白质,并使用了一种基于寡糖基单元从供体转移到磺基罗丹明标记受体的荧光测定法。Phr1p-2p仅使用β-1,3-葡聚糖或细胞壁葡聚糖作为供体,海带多糖衍生的寡糖作为受体。受体效率随着寡糖长度的增加而提高。最适温度为30°C。Phr1p的最适pH为5.8,Phr2p的最适pH为3。总体而言,白色念珠菌对pH的适应似乎涉及Phr1p和Phr2p的pH依赖性活性、它们基因的pH调节表达以及蛋白质稳定性之间的精细相互作用。出乎意料的是,Pga4p没有活性,表明它变成了一种结构甘露糖蛋白。

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