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全脂牛奶和稀释柠檬汁在心肌灌注显像期间降低(99m)锝甲氧基异丁基异腈心下活性方面的疗效。

Efficacy of full-fat milk and diluted lemon juice in reducing infra-cardiac activity of (99m)Tc sestamibi during myocardial perfusion imaging.

作者信息

Purbhoo Khushica, Vangu Mboyo Di Tamba Willy

机构信息

Department of Nuclear Medicine and Molecular Imaging, Chris Hani Baragwanath Academic Hospital and Charlotte Maxeke Johannesburg Academic Hospital, University of the Witwatersrand, Johannesburg, South Africa.

出版信息

Cardiovasc J Afr. 2015 Jul-Aug;26(4):171-6. doi: 10.5830/CVJA-2015-033.

Abstract

BACKGROUND

When using (99m)Tc sestamibi for myocardial perfusion imaging, increased splanchnic activity creates a problem in the visual and quantitative interpretation of the inferior and infero-septal walls of the left ventricle. We sought to determine whether the administration of diluted lemon juice or full-fat milk would be effective in reducing interfering infra-cardiac activity and therefore result in an improvement in image quality. We compared the administration of full-fat milk and diluted lemon juice to a control group that had no intervention.

METHODS

The study was carried out prospectively. All patients referred to our institution for myocardial perfusion imaging from November 2009 to May 2012 were invited to be enrolled in the study. A total of 630 patients were randomised into three groups. Group 0 (G0), 246 patients, were given diluted lemon juice, group 1 (G1), 313 patients, were given full-fat milk, and group 2 (G2), 71 patients, had no intervention (control group). A routine two-day protocol was used and the patients were given the same intervention on both days. Raw data of both the stress and rest images were visually assessed for the presence of infra-cardiac activity, and quantitative grading of the relative intensity of myocardial activity to infra-cardiac activity was determined. The physicians were blinded to the intervention received and the data were reviewed simultaneously.

RESULTS

The overall incidence of interfering infra-cardiac activity at stress was 84.1, 84.5 and 96.6% in G0, G1 and G2, respectively (p = 0.005). At rest it was 91.7, 90.1 and 100% in G0, G1 and G2, respectively (p = 0.0063). The visual and quantitative results favoured both milk and lemon juice in reducing the amount of interfering infra-cardiac activity versus no intervention.

CONCLUSION

The administration of milk or lemon juice resulted in a significant decrease in the intensity of infra-cardiac activity compared to the control group. This reduction in intensity was even more significant in the milk group for patients assessed during rest myocardial perfusion imaging.

摘要

背景

使用(99m)锝甲氧基异丁基异腈进行心肌灌注显像时,内脏活性增加会给左心室下壁和下间隔壁的视觉及定量解读带来问题。我们试图确定给予稀释柠檬汁或全脂牛奶是否能有效减少心脏下干扰活性,从而改善图像质量。我们将给予全脂牛奶和稀释柠檬汁的情况与未进行干预的对照组进行了比较。

方法

该研究为前瞻性研究。2009年11月至2012年5月间转诊至我院进行心肌灌注显像的所有患者均受邀参加本研究。共630例患者被随机分为三组。第0组(G0),246例患者,给予稀释柠檬汁;第1组(G1),313例患者,给予全脂牛奶;第2组(G2),71例患者,未进行干预(对照组)。采用常规的两日方案,患者在两天均接受相同干预。对负荷和静息图像的原始数据进行视觉评估,以确定是否存在心脏下活性,并确定心肌活性与心脏下活性相对强度的定量分级。医生对所接受的干预不知情,数据同时进行审查。

结果

负荷时心脏下干扰活性的总体发生率在G0、G1和G2组分别为84.1%、84.5%和96.6%(p = 0.005)。静息时在G0、G1和G2组分别为91.7%、90.1%和100%(p = 0.0063)。与未干预相比,视觉和定量结果均显示牛奶和柠檬汁在减少心脏下干扰活性量方面更具优势。

结论

与对照组相比,给予牛奶或柠檬汁可使心脏下活性强度显著降低。在静息心肌灌注显像评估的患者中,牛奶组的这种强度降低更为显著。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/5e93/4683295/cb265bb497be/cvja-26-175-g004.jpg

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