Liu Yan, Nie Qing, Chen Jing
Zhongguo Zhong Yao Za Zhi. 2015 Aug;40(16):3319-22.
With the development of society and the improvement of people's living standards, the effect of Chinese medicine in treatment and health care is more and more prominent. The herbal decoction pieces are the important part of Chinese medicine,it can be applied directly to clinical treatment and it's also the raw material of Chinese patent medicine. Therefore, the quality of herbal decoction pieces is quite important. The parts of the production of herbal decoction pieces are numerous, and there are possibilities of adverse effects on the quality of the herbal decoction pieces in every part. In this paper, we based on the production chain of herbal decoction pieces, analyzed the main problem that affect the quality of herbal decoction pieces in the part of selection of Chinese herbal medicines, planting, purchasing, processing, packaging, storage and transport, such as the poor quality of seed and seedlings of plant-based Chinese medicines, some plants left their place of origin and have been introduced in the place that is not suitable for this kind of plant, the insufficient growth time and the excessive harmful substances. The purchasers and the accepters lack of professional knowledge and professional ethics. The mechanism of processing is not clear, the standards can not be uniformed, and lack of qualified person in processing, etc. So we suggest: intensify the basic research of key scientific issues. Improve the quality of persons who work in herbal decoction pieces; Establish an "integration" mode of operation in herbal decoction pieces enterprise; Breeding high quality plant resources, establish the large-scale planting basement; Make the packing of herbal decoction pieces standard; Establish the modernization traditional Chinese medicine logistics enterprise.
随着社会的发展和人们生活水平的提高,中药在治疗和保健方面的作用越来越突出。中药饮片是中药的重要组成部分,可直接应用于临床治疗,也是中成药的原料。因此,中药饮片的质量至关重要。中药饮片生产环节众多,每个环节都有可能对中药饮片质量产生不利影响。本文基于中药饮片的产业链,分析了在中药材选择、种植、采购、加工、包装、储存和运输等环节影响中药饮片质量的主要问题,如植物类中药材种子和种苗质量差、一些植物离开原产地被引种到不适宜的地方、生长时间不足和有害物质超标等。采购人员和验收人员缺乏专业知识和职业道德。加工机制不明确,标准不统一,加工人员资质不足等。所以我们建议:加强关键科学问题的基础研究。提高中药饮片从业人员素质;在中药饮片企业建立“一体化”运营模式;培育优质植物资源,建立规模化种植基地;规范中药饮片包装;建立现代化的中药物流企业。