Pompon D, Liu R Y, Besman M J, Wang P L, Shively J E, Chen S
Beckman Research Institute of the City of Hope, Division of Immunology, Duarte, California 91010.
Mol Endocrinol. 1989 Sep;3(9):1477-87. doi: 10.1210/mend-3-9-1477.
A full-length human placental aromatase cDNA clone, Aro 2, was isolated upon screening a human placental cDNA library with an aromatase cDNA probe and an oligonucleotide probe whose sequence was derived from a human aromatase genomic clone. Nucleotide sequence microheterogeneity was found in the 3'-untranslated region among Aro 2 and in two previously described human aromatase cDNA clones. Both the minor sequence differences and the expression of a single protein species in placental tissue suggest the presence of different alleles for aromatase. Northern blot analyses using one cDNA and two oligonucleotide probes are consistent with the two mRNA messages of 2.9 and 2.5 kilobases arising in human placenta as a consequence of differential processing. Several yeast expression plasmids containing the aromatase cDNA we cloned were constructed. The enzyme was expressed in Saccharomyces cerevisiae. The expressed activity was inhibited by the known aromatase inhibitor, 4-hydroxyandrostenedione. A level of 2 micrograms aromatase/mg partially purified yeast microsomes was estimated by analyses of carbon monoxide difference spectra on microsomal fractions from yeast carrying plasmid pHARK/VGAL. Using [1 beta, 2 beta-3H]androst-4-ene-3,17-dione as the substrate, an apparent Michaels-Menken constant (Km) of 34 nM and a maximum velocity (Vmax) of 23 pmol [3H]water formed per min/mg protein were obtained for the yeast synthesized aromatase by transformation with plasmid pHARK/VGAL. The kinetic results are similar to those determined for human placental aromatase, and suggest that the yeast synthesized aromatase will be useful for further structure-function studies.
通过用人芳香化酶cDNA探针和一个寡核苷酸探针筛选人胎盘cDNA文库,分离出了一个全长人胎盘芳香化酶cDNA克隆Aro 2,该寡核苷酸探针的序列来源于一个人芳香化酶基因组克隆。在Aro 2以及两个先前描述的人芳香化酶cDNA克隆的3'-非翻译区发现了核苷酸序列微异质性。胎盘组织中微小的序列差异和单一蛋白质种类的表达表明存在芳香化酶的不同等位基因。使用一个cDNA和两个寡核苷酸探针进行的Northern印迹分析与由于差异加工在人胎盘中产生的2.9和2.5千碱基的两种mRNA信息一致。构建了几个含有我们克隆的芳香化酶cDNA的酵母表达质粒。该酶在酿酒酵母中表达。表达的活性受到已知的芳香化酶抑制剂4-羟基雄烯二酮的抑制。通过对携带质粒pHARK/VGAL的酵母微粒体部分的一氧化碳差异光谱分析,估计每毫克部分纯化的酵母微粒体中芳香化酶的含量为2微克。以[1β,2β-3H]雄甾-4-烯-3,17-二酮为底物,通过用质粒pHARK/VGAL转化酵母合成的芳香化酶,得到的表观米氏常数(Km)为34 nM,最大反应速度(Vmax)为每分钟每毫克蛋白质形成23皮摩尔[3H]水。动力学结果与用人胎盘芳香化酶测定的结果相似,表明酵母合成的芳香化酶将有助于进一步的结构-功能研究。