Van den Ende Wim, Coopman Marlies, Vergauwen Rudy, Van Laere André
Laboratory of Molecular Plant Biology, Institute of Botany and Microbiology, KU Leuven Leuven, Belgium.
Front Plant Sci. 2016 Mar 1;7:209. doi: 10.3389/fpls.2016.00209. eCollection 2016.
Fructans are known to occur in 15% of flowering plants and their accumulation is often associated with stress responses. Typically, particular fructan types occur within particular plant families. The family of the Buxaceae, harboring Pachysandra terminalis, an accumulator of graminan- and levan-type fructans, also harbors boxtree (Buxus sempervirens), a cold and drought tolerant species. Surprisingly, boxtree leaves do not accumulate the expected graminan- and levan-type fructans, but small inulin fructo-oligosaccharides (FOS: 1-kestotriose and nystose) and raffinose family oligosaccharides (RFOs: raffinose and stachyose) instead. The seasonal variation in concentrations of glucose, fructose, sucrose, FOS and RFOs were followed. Raffinose and stachyose peaked during the winter months, while FOS peaked at a very narrow time-interval in spring, immediately preceded by a prominent sucrose accumulation. Sucrose may function as a reserve carbohydrate in winter and early spring leaves. The switch from RFO to fructan metabolism in spring strongly suggests that fructans and RFOs fulfill distinct roles in boxtree leaves. RFOs may play a key role in the cold acclimation of winter leaves while temporal fructan biosynthesis in spring might increase sink strength to sustain the formation of new shoots.
已知果聚糖存在于15%的开花植物中,其积累通常与应激反应相关。通常,特定类型的果聚糖存在于特定的植物科中。黄杨科植物,包括聚生黄杨(一种葡聚糖和左聚糖型果聚糖的积累者),也包括黄杨(一种耐寒耐旱的物种)。令人惊讶的是,黄杨树叶并不积累预期的葡聚糖和左聚糖型果聚糖,而是积累小分子菊粉低聚果糖(FOS:1-蔗果三糖和棉子糖)和棉子糖家族低聚糖(RFOs:棉子糖和水苏糖)。研究了葡萄糖、果糖、蔗糖、FOS和RFOs浓度的季节性变化。棉子糖和水苏糖在冬季达到峰值,而FOS在春季的一个非常狭窄的时间间隔内达到峰值,紧接着是蔗糖的显著积累。蔗糖可能在冬季和早春的树叶中作为储备碳水化合物发挥作用。春季从RFO代谢向果聚糖代谢的转变强烈表明,果聚糖和RFOs在黄杨树叶中发挥着不同的作用。RFOs可能在冬季树叶的冷驯化中起关键作用,而春季的临时果聚糖生物合成可能会增加库强以维持新梢的形成。