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碘化物和次碘酸与高锰酸盐反应的动力学和机理方面:氧化与歧化反应

Kinetic and Mechanistic Aspects of the Reactions of Iodide and Hypoiodous Acid with Permanganate: Oxidation and Disproportionation.

作者信息

Zhao Xiaodan, Salhi Elisabeth, Liu Huiling, Ma Jun, von Gunten Urs

机构信息

State Key Laboratory of Urban Water Resource and Environment, Harbin Institute of Technology , Harbin 150090, China.

Eawag, Swiss Federal Institute of Aquatic Science and Technology , Ueberlandstrasse 133, CH-8600 Dübendorf, Switzerland.

出版信息

Environ Sci Technol. 2016 Apr 19;50(8):4358-65. doi: 10.1021/acs.est.6b00320. Epub 2016 Apr 7.

Abstract

Oxidation kinetics of iodide and HOI/OI(-) by permanganate were studied in the pH range of 5.0-10.0. Iodide oxidation and iodate formation were faster at lower pH. The apparent second-order rate constants (k(obs)) for iodide oxidation by permanganate decrease with increasing pH from 29 M(-1) s(-1) at pH 5.0 and 6.9 M(-1) s(-1) at pH 7.0 to 2.7 M(-1) s(-1) at pH 10.0. k(obs) for HOI abatement are 56 M(-1) s(-1) at pH 5.0, 2.5 M(-1) s(-1) at pH 7.0, and 173 M(-1) s(-1) at pH 10.0. Iodate yields over HOI abatement decrease from 98% at pH 6.0 to 33% for pH ≥ 9.5, demonstrating that HOI disproportionation dominates HOI transformation by permanganate at pH ≥ 8.0. MnO2 formed as a product from permanganate reduction, oxidizes HOI to iodate for pH < 8.0, and promotes HOI disproportionation for pH ≥ 8.0. The rate of HOI oxidation or disproportionation induced by MnO2 is much lower than for permanganate. During treatment of iodide-containing waters, the potential for iodinated disinfection byproducts (I-DBPs) formation is highest at pH 7.0-8.0 due to the long lifetime of HOI. For pH < 6.0, HOI/I2 is quickly oxidized by permanganate to iodate, whereas for pH ≥ 8.0, HOI/OI(-) undergoes a fast permanganate-mediated disproportionation.

摘要

在5.0 - 10.0的pH范围内研究了高锰酸盐对碘化物以及HOI/OI(-)的氧化动力学。在较低pH值下,碘化物氧化和碘酸盐形成更快。高锰酸盐氧化碘化物的表观二级反应速率常数(k(obs))随着pH值的升高而降低,从pH 5.0时的29 M(-1) s(-1)、pH 7.0时的6.9 M(-1) s(-1)降至pH 10.0时的2.7 M(-1) s(-1)。去除HOI的k(obs)在pH 5.0时为56 M(-1) s(-1),pH 7.0时为2.5 M(-1) s(-1),pH 10.0时为173 M(-1) s(-1)。碘酸盐产率相对于HOI去除率从pH 6.0时的98%降至pH≥9.5时的33%,表明在pH≥8.0时,HOI歧化主导了高锰酸盐对HOI的转化。高锰酸盐还原生成的产物MnO2在pH < 8.0时将HOI氧化为碘酸盐,在pH≥8.0时促进HOI歧化。MnO2引发的HOI氧化或歧化速率远低于高锰酸盐。在处理含碘水时,由于HOI寿命长,在pH 7.0 - 8.0时形成碘化消毒副产物(I-DBPs)的可能性最高。对于pH < 6.0,HOI/I2被高锰酸盐迅速氧化为碘酸盐,而对于pH≥8.0,HOI/OI(-)经历快速的高锰酸盐介导的歧化反应。

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