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[Effective Prevention of Hand-Foot Syndrome by the Consumption of Dried Bonito Broth].

作者信息

Kamimura Kenya, Shinagawa Yoko, Ogawa Kohei, Kobayashi Yuji, Abe Hiroyuki, Yokoo Takeshi, Kamimura Hiroteru, Kawai Hirokazu, Suda Takeshi, Yamagiwa Satoshi, Baba Hiroshi, Terai Shuji

机构信息

Division of Gastroenterology, and Hepatology, Graduate School of Medical and Dental Sciences, Niigata University.

出版信息

Gan To Kagaku Ryoho. 2016 Apr;43(4):463-5.

Abstract

To examine whether the consumption of dried bonito both is effective for the prevention of hand-foot syndrome(HFS), concentrated bonito broth was administered to 10 patients with HCC who were treated with sorafenib. Among the 10 patients, seven showed an increase in peripheral blood flow, as observed on Doppler ultrasonography. Only one patient showed Grade 1 HFS on day 14 after the initiation of sorafenib (10%); this incidence rate of HFS was significantly lower than that obtained in our previous studies and reported data. These results suggest that consumption of dried bonito broth contributes to the prevention of HFS by maintaining peripheral blood flow.

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