Institute of Soil and Environmental Sciences, University of Agriculture Faisalabad, Faisalabad, 38040, Pakistan.
Cholistan Institute of Desert Studies, The Islamia University of Bahawalpur, Bahawalpur, 63100, Pakistan.
Environ Sci Pollut Res Int. 2017 Jan;24(2):1219-1228. doi: 10.1007/s11356-016-7892-6. Epub 2016 Nov 2.
Calcareous soil, high pH, and low organic matter are the major factors that limit iron (Fe) availability to rice crop. The present study was planned with the aim to biofortified rice grain with Fe, by integrated use of chemical and organic amendments in pH-manipulated calcareous soil. The soil pH was reduced (pH) by using elemental sulfur (S) at the rate of 0.25 % (w/w). The organic amendments, biochar (BC) and poultry manure (PM) [1 % (w/w)], along with ferrous sulfate at the rate of 7.5 mg kg soil were used. The incorporation of Fe with BC in soil at pH significantly improved plant biomass, photosynthetic rate, and paddy yield up to 99, 97, and 36 %, respectively, compared to control. A significant increase in grain Fe (190 %), protein (58 %), and ferritin (400 %) contents was observed while anti-nutrients, i.e., polyphenols (37 %) and phytate (21 %) were significantly decreased by the addition of Fe and BC in soil at pH relative to control. Among the organic amendments, PM significantly increased Cd, Pb, Ni, and Cr concentrations in rice grain relative to control but their concentration values were below as compared to the toxic limits of hazard quotients and hazard index (HQ and HI). Hence, this study implies that Fe applied with BC in the soil at pH can be considered as an effective strategy to augment Fe bioavailability and to reduce non-essential heavy metal accumulation in rice grain.
石灰性土壤、高 pH 值和低有机质是限制水稻作物铁 (Fe) 可利用性的主要因素。本研究旨在通过在 pH 调控的石灰性土壤中综合使用化学和有机改良剂来生物强化水稻籽粒中的铁。通过以 0.25%(w/w)的比例使用元素硫 (S) 来降低土壤 pH 值。还使用了有机改良剂生物炭 (BC) 和家禽粪便 (PM) [1%(w/w)],以及硫酸亚铁,用量为 7.5 mg kg 土壤。与对照相比,在 pH 值下将铁与 BC 一起掺入土壤中可显著提高植物生物量、光合速率和稻谷产量,分别提高了 99%、97%和 36%。与对照相比,在 pH 值下添加铁和 BC 可显著增加籽粒中铁 (190%)、蛋白质 (58%) 和铁蛋白 (400%) 的含量,而多酚 (37%) 和植酸 (21%) 等抗营养物质的含量则显著降低。在有机改良剂中,PM 显著增加了水稻籽粒中 Cd、Pb、Ni 和 Cr 的浓度,而与对照相比,其浓度值低于危害系数和危害指数 (HQ 和 HI) 的毒性限值。因此,本研究表明,在 pH 值下将铁与 BC 一起施用于土壤中可以被认为是一种有效策略,可增加铁的生物利用度并减少水稻籽粒中非必需重金属的积累。