Fredersdorf Maic, Kurz Michael, Bauer Armin, Ebert Marc-Olivier, Rigling Carla, Lannes Laurie, Thiele Christina Marie
Sanofi-Aventis GmbH, Department of Chemistry, Industriepark Hoechst, 65926, Frankfurt am Main, Germany.
Technische Universität Darmstadt, Clemens-Schöpf-Institut für Organische Chemie und Biochemie, Alarich-Weiss-Straße 4, 64287, Darmstadt, Germany.
Chemistry. 2017 Apr 27;23(24):5729-5735. doi: 10.1002/chem.201605143. Epub 2017 Mar 9.
Griselimycin (GM) and methylgriselimycin (MGM), naturally produced by microorganisms of the genus Streptomyces, are cyclic depsipeptides composed of ten amino acids. They exhibit antibacterial activity against Mycobacterium species by inhibiting the sliding clamp of prokaryotic DNA polymerase III and are therefore considered as potential anti-tuberculosis drugs. The difference between the peptides is the presence of l-(R)-4-methyl-proline in MGM instead of l-proline in GM at position 8 of the amino acid sequence. Methylation increases both metabolic stability and activity of MGM compared to GM. To get deeper insight into the structure-activity relationship, the solution structure of the cyclic part of MGM was determined using rotating-frame nuclear Overhauser effect (ROE) distance restraints and residual dipolar couplings (RDC). The structure of MGM in solution is compared to the structure of GM in a co-crystal with DNA polymerase III subunit beta. As a result, a highly defined structural model of MGM is obtained, which shows related characteristics to the bound GM.
格里斯利霉素(GM)和甲基格里斯利霉素(MGM)是由链霉菌属微生物天然产生的,由十个氨基酸组成的环缩肽。它们通过抑制原核DNA聚合酶III的滑动夹对分枝杆菌属细菌表现出抗菌活性,因此被认为是潜在的抗结核药物。这两种肽的区别在于,在氨基酸序列的第8位,MGM中存在L-(R)-4-甲基脯氨酸,而GM中为L-脯氨酸。与GM相比,甲基化增加了MGM的代谢稳定性和活性。为了更深入地了解构效关系,使用旋转框架核Overhauser效应(ROE)距离约束和残余偶极耦合(RDC)确定了MGM环部分的溶液结构。将溶液中MGM的结构与GM与DNA聚合酶III亚基β的共晶体结构进行比较。结果,获得了一个高度明确的MGM结构模型,该模型显示出与结合的GM相关的特征。