Nguyen Van Tang, Sakoff Jennette A, Scarlett Christopher J
School of Environmental and Life Sciences, Faculty of Science, University of Newcastle, Ourimbah, NSW, 2258, Australia.
Department of Food Technology, Faculty of Food Technology, Nha Trang University, No. 2 Nguyen Dinh Chieu, Nha Trang, Khanh Hoa, 8458, Vietnam.
Chem Biodivers. 2017 Jun;14(6). doi: 10.1002/cbdv.201600498. Epub 2017 May 3.
Xao tam phan (Paramignya trimera) has been used for the treatment of cancer and cancer-like aliments. Among different parts of the P. trimera plant, leaf is considered as a residual part after harvesting of the root. This study aimed to determine the physiochemical properties and the antioxidant and anti-proliferative capacities of P. trimera leaf (PTL) using microwave drying for the preparation of dry sample; MeOH and microwave-assisted extraction for the preparation of crude extract; and freeze-drying for the preparation of powdered extract. The results showed that total phenolic, total flavonoid, proanthocyanidin, and saponin contents of PTL prepared by microwave drying at 450 W were 25.4 mg gallic acid equiv. (GAE), 86.3 mg rutin equiv. (RE), 5.6 mg catechin equiv. (CE), and 702.1 mg escin equiv. (EE) per gram dried sample, respectively. Gallic acid, protocatechuic acid, ellagic acid, rutin, and quercetin were identified in the PTL MeOH extract. Dried PTL displayed potent antioxidant activity, while the powdered PTL extract exhibited great anti-proliferative capacity on various cancer cell lines including MiaPaCa-2 (pancreas), HT29 (colon), A2780 (ovarian), H460 (lung), A431 (skin), Du145 (prostate), BE2-C (neuroblastoma), MCF-7 (breast), MCF-10A (normal breast), and U87, SJ-G2, and SMA (glioblastoma). Anti-proliferative capacity on pancreatic cancer cells (MiaCaPa2, BxPc3, and CFPAC1) of PTL extract (200 μg/ml) was significantly higher (P < 0.05) than those of ostruthin (20 μg/ml) and gemcitabine (50 nm), and to be comparable to the powdered P. trimera root extract and a saponin-enriched extract from quillajia bark (a commercial product). The findings from this study allow us to conclude that the PTL is a rich source of phytochemicals that possess promising antioxidant and anti-proliferative activities, therefore it shows potential as lead compounds for application in the nutraceutical, medicinal and pharmaceutical industries.
三叶山小橘(Paramignya trimera)已被用于治疗癌症及类似癌症的疾病。在三叶山小橘植物的不同部位中,叶子被视为根部收获后的剩余部分。本研究旨在通过微波干燥制备干燥样品、甲醇及微波辅助提取制备粗提物、冷冻干燥制备粉末提取物,来测定三叶山小橘叶(PTL)的理化性质、抗氧化能力和抗增殖能力。结果表明,450W微波干燥制备的PTL中,每克干燥样品的总酚含量为25.4mg没食子酸当量(GAE)、总黄酮含量为86.3mg芦丁当量(RE)、原花青素含量为5.6mg儿茶素当量(CE)、皂苷含量为702.1mg七叶皂苷当量(EE)。在PTL甲醇提取物中鉴定出了没食子酸、原儿茶酸、鞣花酸、芦丁和槲皮素。干燥的PTL表现出强大的抗氧化活性,而粉末状的PTL提取物对多种癌细胞系具有很强的抗增殖能力,这些癌细胞系包括MiaPaCa-2(胰腺)、HT29(结肠)、A2780(卵巢)、H460(肺)、A431(皮肤)、Du145(前列腺)、BE2-C(神经母细胞瘤)、MCF-7(乳腺)、MCF-10A(正常乳腺)以及U87、SJ-G2和SMA(胶质母细胞瘤)。PTL提取物(200μg/ml)对胰腺癌细胞(MiaCaPa2、BxPc3和CFPAC1)的抗增殖能力显著高于(P<0.05)奥斯特鲁辛(20μg/ml)和吉西他滨(50nm),且与三叶山小橘根粉末提取物以及来自皂树树皮的富含皂苷提取物(一种商业产品)相当。本研究结果使我们得出结论:PTL富含具有良好抗氧化和抗增殖活性的植物化学物质,因此它显示出作为先导化合物应用于营养保健品、医药和制药行业的潜力。