Fujii Hiroshi, Ohta Satoshi, Nonaka Keisuke, Katayose Yuichi, Matsumoto Toshimi, Endo Tomoko, Yoshioka Terutaka, Omura Mitsuo, Shimada Takehiko
NARO Institute of Fruit Tree Science (NIFTS), National Agriculture and Bio-oriented Research Organization (NARO) , Shizuoka, Shizuoka 424-0292 , Japan.
Agronomic Research Center, National Institute of Agrobiological Sciences (NIAS) , Tsukuba, Ibaraki 305-8602 , Japan.
Breed Sci. 2016 Dec;66(5):683-691. doi: 10.1270/jsbbs.16060. Epub 2016 Oct 15.
Satsuma mandarins ( Marc.) are the predominant cultivated citrus variety in Japan. Clarification of its origin would prove valuable for citrus taxonomy and mandarin breeding programs; however, current information is limited. We applied genome-wide genotyping using a 384 citrus single nucleotide polymorphism (SNP) array and MARCO computer software to investigate the satsuma mandarin parentage. Genotyping data from 206 validated SNPs were obtained to evaluate 67 citrus varieties and lines. A total of five parent-offspring relationships were newly found by MARCO based on the 206 SNP genotypes, indicating that 'Kishuu mikan' type mandarins ( hort. ex Tanaka accession 'Kishuu mikan' and 'Nanfengmiju') and 'Kunenbo' type mandarins ( Lour. var. Tanaka accession 'Kunenbo' and 'Bendiguangju') are possible parents of the satsuma mandarin. Moreover, cleaved amplified polymorphic sequences analysis showed that the genotypes of four regions in chloroplast DNA of 'Kishuu mikan' type mandarins were identical to that of the satsuma mandarin. Considering the historical background, satsuma mandarins may therefore derive from an occasional cross between a 'Kishuu mikan' type mandarin seed parent (derivative or synonym of 'Nanfengmiju') and a 'Kunenbo' type mandarin pollen parent (derivative or synonym of 'Bendiguangju').
温州蜜柑(Marc.)是日本主要的栽培柑橘品种。阐明其起源对柑橘分类学和柑橘育种计划具有重要价值;然而,目前的信息有限。我们使用384个柑橘单核苷酸多态性(SNP)阵列和MARCO计算机软件进行全基因组基因分型,以研究温州蜜柑的亲本关系。获得了来自206个经过验证的SNP的基因分型数据,用于评估67个柑橘品种和品系。基于这206个SNP基因型,MARCO新发现了总共五对亲子关系,表明“纪州蜜柑”类型的柑橘(园艺学上的“纪州蜜柑”田中登录号和“南丰蜜橘”)和“温州蜜柑”类型的柑橘(Lour. var. 田中登录号“温州蜜柑”和“本地广橘”)可能是温州蜜柑的亲本。此外,酶切扩增多态性序列分析表明,“纪州蜜柑”类型柑橘叶绿体DNA中四个区域的基因型与温州蜜柑的基因型相同。考虑到历史背景,因此温州蜜柑可能源自“纪州蜜柑”类型柑橘母本(“南丰蜜橘”的衍生品种或同义词)和“温州蜜柑”类型柑橘父本(“本地广橘”的衍生品种或同义词)之间的偶然杂交。