Mao Qian, Shi Lei, Wang Zhi-Gang, Luo Yu-Hui, Wang Yin-Yu, Li Xue, Lu Min, Ju Jian-Min, Xu Jin-Di, Kong Ming, Zhou Shan-Shan, Shen Min-Qin, Li Song-Lin
Department of Pharmaceutical Analysis, Affiliated Hospital of Integrated Traditional Chinese and Western Medicine, Nanjing University of Chinese Medicine, Nanjing 210028, PR China; Department of Metabolomics, Jiangsu Province Academy of Traditional Chinese Medicine, Nanjing 210028, PR China.
Department of Pharmacology, Affiliated Hospital of Integrated Traditional Chinese and Western Medicine, Nanjing University of Chinese Medicine, Nanjing 210028, PR China.
J Ethnopharmacol. 2017 Apr 6;201:123-135. doi: 10.1016/j.jep.2017.02.045. Epub 2017 Mar 2.
ETHNOPHARMACOLOGICAL RELEVANCE: Chang-Kang-Fang formula (CKF), a multi-herb traditional Chinese medicinal formula, has been clinically used for treatment of irritable bowel syndrome (IBS). The mechanisms of CKF for treating IBS and the components that are responsible for the activities were still unknown. AIM OF THE STUDY: To investigate the chemical profiles and effects of CKF on IBS model. MATERIALS AND METHODS: The chemical profiles of CKF were investigated by ultra performance liquid chromatography coupled with quadrupole time-of-flight mass spectrometry (UHPLC-Q/TOF-MS/MS). On colon irritation induced rat neonates IBS model, the influence of CKF on neuropeptides, including substance P (SP), calcitonin gene-related peptide (CGRP), vasoactive intestinal polypeptide (VIP) and 5-hydroxytryptamine (5-HT), were measured by ELISA, and the effect on intestinal sensitivity was assessed based on the abdominal withdrawal reflex (AWR) scores. In addition, the activities of CKF against acetic acid-induced nociceptive responses and prostigmin methylsulfate triggered intestinal propulsion in mice were also evaluated. RESULTS: 80 components were identified or tentatively assigned from CKF, including 11 alkaloids, 20 flavanoids, 4 monoterpenoids, 9 iridoid glycoside, 9 phenylethanoid glycosides, 10 chromones, 7 organic acid, 3 coumarins, 2 triterpene and 5 other compounds. On IBS rat model, CKF was observed to reduce AWR scores and levels of SP, CGRP, VIP and 5-HT. Moreover, CKF reduced the acetic acid-induced writhing scores at all dosages and reduced the intestinal propulsion ration at dosage of 7.5 and 15.0g/kg/d. CONCLUSIONS: CKF could alleviate the symptoms of IBS by modulating the brain-gut axis through increasing the production of neuropeptides such as CGRP, VIP, 5-HT and SP, releasing pain and reversing disorders of intestinal propulsion. Berberine, paeoniflorin, acteoside, flavonoids and chromones may be responsible for the multi-bioactivities of CKF.
民族药理学相关性:肠康方(CKF)是一种多草药传统中药配方,已在临床上用于治疗肠易激综合征(IBS)。CKF治疗IBS的机制以及具有活性的成分仍不清楚。 研究目的:研究CKF的化学特征及其对IBS模型的作用。 材料与方法:采用超高效液相色谱-四极杆飞行时间质谱联用(UHPLC-Q/TOF-MS/MS)技术研究CKF的化学特征。在结肠刺激诱导的新生大鼠IBS模型上,采用酶联免疫吸附测定(ELISA)法检测CKF对神经肽,包括P物质(SP)、降钙素基因相关肽(CGRP)、血管活性肠肽(VIP)和5-羟色胺(5-HT)的影响,并根据腹部退缩反射(AWR)评分评估其对肠道敏感性的影响。此外,还评估了CKF对小鼠醋酸诱导的伤害性反应和新斯的明甲硫酸盐引发的肠道推进的活性。 结果:从CKF中鉴定或初步确定了80种成分,包括11种生物碱、20种黄酮类、4种单萜类、9种环烯醚萜苷、9种苯乙醇苷、10种色酮、7种有机酸、3种香豆素、2种三萜和5种其他化合物。在IBS大鼠模型上,观察到CKF可降低AWR评分以及SP、CGRP、VIP和5-HT的水平。此外,CKF在所有剂量下均降低了醋酸诱导的扭体评分,并在7.5和15.0g/kg/d剂量下降低了肠道推进率。 结论:CKF可通过调节脑-肠轴,增加CGRP、VIP、5-HT和SP等神经肽的产生,缓解疼痛并逆转肠道推进紊乱,从而减轻IBS症状。小檗碱、芍药苷、毛蕊花糖苷、黄酮类和色酮可能是CKF多种生物活性的原因。
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