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对含有1.5% L-半胱氨酸盐酸盐的X射线辐照L-α-氨基正丁酸盐酸盐中自由基的电子自旋共振研究。

An ESR study of the radicals in X-irradiated L-alpha-amino-n-butyric acid HCl containing 1.5% L-cysteine HCl.

作者信息

Shields H, Haven Y, Hamrick P J, Ma Y

机构信息

Department of Physics, Wake Forest University, Winston-Salem, North Carolina 27109.

出版信息

Radiat Res. 1988 Dec;116(3):373-8.

PMID:2849778
Abstract

After X-irradiation at room temperature, the radicals in L-alpha-amino-n-butyric acid HCl are CH3CH2CHCOOH. The beta- and alpha-hyperfine constants are typical of those found in amino acid radicals. On annealing at temperatures near 100 degrees C this carbon-centered radical in samples containing 1.5% cysteine converts to a perthiyl radical, RCH2S(1)S(2). The g-values for the perithiyl radical are 2.0024, 2.0257, and 2.0557. When the field is in the minimum g-value direction, the hyperfine splittings are 50 G for 33S(2) and 32 G for 33S(1).

摘要

在室温下进行X射线辐照后,L-α-氨基正丁酸盐酸盐中的自由基为CH3CH2CHCOOH。β-和α-超精细常数是氨基酸自由基中常见的典型数值。在接近100℃的温度下退火时,含有1.5%半胱氨酸的样品中的这种以碳为中心的自由基会转化为过硫自由基RCH2S(1)S(2)。过硫自由基的g值分别为2.0024、2.0257和2.0557。当磁场沿最小g值方向时,33S(2)的超精细分裂为50 G,33S(1)的超精细分裂为32 G。

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