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莲藕(Nelumbo nucifera Gaertn.)根状茎形成过程中ADP-葡萄糖焦磷酸化酶的活性与表达

Activity and expression of ADP-glucose pyrophosphorylase during rhizome formation in lotus (Nelumbo nucifera Gaertn.).

作者信息

Cheng Libao, Liu Xian, Yin Jingjing, Yang Jianqiu, Li Yan, Hui Linchong, Li Shuyan, Li Liangjun

机构信息

School of Horticulture and Plant Protection of Yangzhou University, Yangzhou, Jiangsu, China.

College of Guangling, Yangzhou University, Yangzhou, Jiangsu, China.

出版信息

Bot Stud. 2016 Dec;57(1):26. doi: 10.1186/s40529-016-0140-z. Epub 2016 Sep 30.

Abstract

BACKGROUND

Lotus root is a traditional and popular aquatic vegetable in China. Starch is an important component of the rhizome and directly affects the quality of processed products. ADP -glucose pyrophosphorylase (AGPase) is a rate-limiting enzyme associated with starch biosynthesis in plants. Therefore, in the present study, AGPase activity and NnAGP expression during rhizome development of lotus were analyzed.

RESULTS

Among 15 cultivars analyzed, the contents of amylose and total starch in the rhizome were highest in 'Mei Ren Hong'. 'Su Zhou' and 'Zhen Zhu' showed the lowest amylose, amylopectin and total starch contents. In the rhizome, activity of AGPase was highest at the middle swelling stage of development, and higher activity was observed in the 'Hou ba' leaf and terminational leaf at the same stage. Three AGPase genes, comprising two large subunit genes (NnAGPL1 and NnAGPL2) and one small subunit gene (NnAGPS), were isolated and identified. The deduced amino acid sequences showed 40.5 % similarity among the three genes. Full-length genomic DNA sequences of NnAGPL1, NnAGPL2, and NnAGPS were 4841, 11,346 and 4169 bp, respectively. Analysis of the temporal and spatial expression patterns revealed that the transcription levels of NnAGPL1 and NnAGPS were higher in the rhizome, followed by the 'Hou ba' leaf, whereas NnAGPL2 was significantly detected in the 'Hou ba' leaf and terminational leaf. The initial swelling stage of rhizome development was accompanied by the highest accumulation of mRNAs of NnAGPL1, whereas expression of NnAGPL2 was not detected during rhizome development. The transcript level of NnAGPS was highest at the initial swelling stage compared with the other rhizome developmental stages. Transcription of NnAGPL1, NnAGPL2, and NnAGPS was induced within 24 h after treatment with exogenous sucrose. The mRNA level of NnAGPL1 and NnAGPS was increased by exogenous ABA, whereas transcription of NnAGPL2 was not affected by ABA.

CONCLUSIONS

The three AGPase genes display marked differences in spatial and temporal expression patterns. Regulation of AGPase in relation to starch synthesis in lotus is indicated to be complex.

摘要

背景

莲藕是中国一种传统且受欢迎的水生蔬菜。淀粉是根茎的重要组成部分,直接影响加工产品的品质。ADP -葡萄糖焦磷酸化酶(AGPase)是植物中与淀粉生物合成相关的限速酶。因此,在本研究中,分析了莲藕根茎发育过程中AGPase活性和NnAGP表达情况。

结果

在分析的15个品种中,‘美人红’根茎中直链淀粉和总淀粉含量最高。‘苏州’和‘珍珠’的直链淀粉、支链淀粉和总淀粉含量最低。在根茎中,AGPase活性在发育的中间膨大阶段最高,且在同一阶段的‘后把’叶和顶叶中观察到较高活性。分离并鉴定了三个AGPase基因,包括两个大亚基基因(NnAGPL1和NnAGPL2)和一个小亚基基因(NnAGPS)。推导的氨基酸序列显示这三个基因之间有40.5%的相似性。NnAGPL1、NnAGPL2和NnAGPS的全长基因组DNA序列分别为4841、11346和4169 bp。对时空表达模式的分析表明,NnAGPL1和NnAGPS的转录水平在根茎中较高,其次是‘后把’叶,而NnAGPL2在‘后把’叶和顶叶中显著检测到。根茎发育的初始膨大阶段伴随着NnAGPL1 mRNA的最高积累,而在根茎发育过程中未检测到NnAGPL2的表达。与根茎的其他发育阶段相比,NnAGPS的转录水平在初始膨大阶段最高。用外源蔗糖处理后24小时内,NnAGPL1、NnAGPL2和NnAGPS的转录被诱导。外源ABA增加了NnAGPL1和NnAGPS的mRNA水平,而NnAGPL2的转录不受ABA影响。

结论

这三个AGPase基因在时空表达模式上表现出明显差异。表明莲藕中AGPase与淀粉合成相关的调控是复杂的。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/3a57/5432948/1c1f98fe5bb2/40529_2016_140_Fig1_HTML.jpg

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