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在以稻草和巴拉草混合物为基础日粮的牛中,补充不同水平的晒干花生叶对其采食量、表观消化率和氮代谢的影响。

Effects of supplementing different levels of sun-dried groundnut foliage on intake, apparent digestibility and nitrogen metabolism in cattle offered a basal diet of a mixture of rice straw and para grass.

作者信息

Samkol Pok, Sath Keo, Patel Mikaela, Holtenius Kjell

机构信息

Centre for Livestock and Agriculture Development (CelAgrid), P.O. Box 2423, Phnom Penh, Cambodia.

Department of Animal Nutrition and Management, Swedish University of Agricultural Sciences, P.O. Box 7024, SE 750 07, Uppsala, Sweden.

出版信息

Trop Anim Health Prod. 2017 Oct;49(7):1495-1501. doi: 10.1007/s11250-017-1352-2. Epub 2017 Jul 11.

Abstract

Eight male Cambodian yellow cattle, initial body weight (BW) 136 ± 11.9 (±SD) kg; age 20 ± 2.5 (±SD) months, were randomly allocated to treatments in a double 4 × 4 Latin square design to investigate the effects of different levels of crude protein (CP) from sun-dried groundnut (Arachis hypogaea L.) foliage (DGF) on feed intake, apparent digestibility and nitrogen metabolism. All animals were fed a basal diet of rice straw ad libitum and para grass (Brachiaria mutica) at 1% of BW. The DGF was offered as a supplement at 0, 1, 2 and 3 g CP/kg BW, denoted DGF0, DGF1, DGF2 and DGF3, respectively. The results showed that the intake of DGF contributed 0, 25, 34 and 42% of total dry matter (DM) intake. Rice straw intake decreased when DGF intake increased. Total intake of DM, organic matter (OM), digestible OM, ash, neutral detergent fibre and acid detergent fibre increased with increased level of DGF inclusion but did not differ for the two highest DGF levels. Total DM intake as proportion of BW increased from 2.3% in DGF0 to 2.8% in DGF3. Crude protein digestibility and nitrogen retention improved as DGF intake increased. Daily weight gain of DGF1 cattle was higher than DGF0 but was not further improved at the higher levels of DGF inclusion. Microbial protein synthesis and efficiency of microbial protein production in DGF1 did not differ from DGF0 but both measures were higher in DGF2 and DGF3. The responses were diminished at higher DGF inclusion so it is suggested that DGF supplementation at 1 g CP/kg BW may be the optimal level.

摘要

八头柬埔寨雄性黄牛,初始体重(BW)为136±11.9(±标准差)千克;年龄为20±2.5(±标准差)个月,采用双4×4拉丁方设计随机分配处理组,以研究不同水平的来自晒干花生(落花生)叶(DGF)的粗蛋白(CP)对采食量、表观消化率和氮代谢的影响。所有动物均自由采食稻草基础日粮,并按体重的1%投喂臂形草(臂形草)。分别以0、1、2和3克CP/千克体重的量提供DGF作为补充,分别记为DGF0、DGF1、DGF2和DGF3。结果表明,DGF的摄入量分别占总干物质(DM)摄入量的0%、25%、34%和42%。DGF摄入量增加时,稻草摄入量减少。随着DGF添加水平的提高,DM、有机物(OM)、可消化OM、灰分、中性洗涤纤维和酸性洗涤纤维的总摄入量增加,但两个最高DGF水平之间没有差异。总DM摄入量占体重的比例从DGF0的2.3%增加到DGF3的2.8%。随着DGF摄入量的增加,粗蛋白消化率和氮保留率提高。DGF1组牛的日增重高于DGF0组,但在更高的DGF添加水平下没有进一步提高。DGF1组的微生物蛋白合成和微生物蛋白生产效率与DGF0组没有差异,但在DGF2和DGF3组中这两个指标都更高。在更高的DGF添加水平下反应减弱,因此建议以1克CP/千克体重的量补充DGF可能是最佳水平。

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