Kawano Yayoi, Otsu Saki, Bamba Takao, Hanawa Takehisa
Faculty of Pharmaceutical Sciences, Tokyo University of Science.
Namicos Corporation.
Yakugaku Zasshi. 2017 Nov 1;137(11):1409-1417. doi: 10.1248/yakushi.17-00108. Epub 2017 Jul 25.
The adsorption of active pharmaceutical ingredients on the surface of medical devices such as polyvinl chloride, ethylene-vinyl acetate copolymer and glass often prevent the acuurate dose of drug. At dispensing of pharmaceuticals, mètre glass (MG) has been widely used for dispensing syrup. When measuring the viscous syrup, it often takes long time to dispense the accurate volume due to their adhesiveness on the glass surface. In this study, we investigate the adhesion of various syrups to MG made with uncoated glass or glass with a strongly hydrophobic silicone or fluorinated coating in terms of the following formulation parameters: viscosity, surface tension, contact angle, and surface free energy. The contact angles for syrups on the coated glass surfaces were significantly higher than those on the uncoated glass surface. In addition, the relationship between surface tension and contact angle was examined. We found that the contact angle was independent of surface tension for the uncoated glass, while it increased with increasing surface tension for the coated glasses. These results can be explained as follows: the silicone or fluorinated coatings inhibit the hydrogen bonding that usually takes place between water and silanol and siloxane groups at glass surfaces. The coatings reduced the surface free energy and increased the hydrophobicity of the glass, reduced its wettability by the syrups, and thus reduced the adhesion loss for the syrups. It was considered that as for the hydrophobic action, properties of matter of sample influence the coated device by coating in order that it is reinforced.
活性药物成分在聚氯乙烯、乙烯-醋酸乙烯酯共聚物和玻璃等医疗器械表面的吸附,常常会妨碍药物的精确剂量。在药品配药时,米制玻璃(MG)已被广泛用于糖浆的配药。在量取粘性糖浆时,由于其在玻璃表面的粘附性,往往需要很长时间才能量出准确的体积。在本研究中,我们从以下配方参数:粘度、表面张力、接触角和表面自由能方面,研究了各种糖浆对由未涂层玻璃或带有强疏水性有机硅或氟化涂层的玻璃制成的MG的粘附情况。糖浆在涂层玻璃表面的接触角明显高于在未涂层玻璃表面的接触角。此外,还研究了表面张力与接触角之间的关系。我们发现,对于未涂层玻璃,接触角与表面张力无关,而对于涂层玻璃,接触角随表面张力的增加而增大。这些结果可以解释如下:有机硅或氟化涂层抑制了通常在玻璃表面水与硅醇和硅氧烷基团之间发生的氢键作用。涂层降低了表面自由能,增加了玻璃的疏水性,降低了糖浆对其的润湿性,从而减少了糖浆的粘附损失。据认为,就疏水作用而言,样品的物质特性通过涂层影响被涂层的装置,从而使其得到增强。