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两步大容量磁分离与 PCR 检测联合用于巴氏杀菌乳中单核细胞增生李斯特菌的灵敏检测。

Two-step large-volume magnetic separation combined with PCR assay for sensitive detection of Listeria monocytogenes in pasteurized milk.

机构信息

State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, P. R. China; Jiangxi-OAI Joint Research Institute, Nanchang University, Nanchang 330047, P. R. China.

State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, P. R. China.

出版信息

J Dairy Sci. 2017 Oct;100(10):7883-7890. doi: 10.3168/jds.2017-13140. Epub 2017 Aug 10.

Abstract

Immunomagnetic separation (IMS) is an effective tool for the preconcentration and purification of food-borne pathogens from complex food samples because of its high capture efficiency (CE). In conventional IMS, antibodies are usually conjugated on the surface of magnetic beads (MB); the random orientation and conformation changes of antibodies on the MB surface can decrease their bioactivity. Moreover, the Brownian motion of immobilized antibodies is weakened, thereby rendering their binding efficiency with bacteria lower than that of free antibodies. Thus, abundant antibodies are commonly required to ensure high CE for IMS, particularly for large volumes. In this study, a 2-step large-volume magnetic separation (10 mL) was proposed to preconcentrate Listeria monocytogenes from pasteurized milk. First, the biotinylated anti-L. monocytogenes monoclonal antibodies (mAb) were bound with L. monocytogenes in 10 mL of diluted milk through an antigen-antibody interaction, and then streptavidin-labeled MB were used to capture biotin-mAb coated with L. monocytogenes by biotin and streptavidin interaction. Under optimal conditions, the CE of 2-step magnetic separation was >90% with L. monocytogenes concentrations ranging from 8 × 10 to 8 × 10 cfu/mL, whereas the amount of biotin-mAb was 14 fold lower than that of the conventional IMS method. Coupled with a PCR assay, the detection limit of the proposed method was 8 × 10 cfu/mL in pure culture and 8 × 10 cfu/mL in pasteurized milk without any pre-enrichment process. Moreover, the overall detection time, including sample preparation, large-volume magnetic separation, and PCR, took less than 7 h. In summary, the developed 2-step large-volume IMS combined with PCR was highly sensitive and low cost and, thus, has considerable potential for the rapid screening of food-borne pathogenic bacteria.

摘要

免疫磁分离(IMS)是一种从复杂食品样品中浓缩和纯化食源性病原体的有效工具,因为它具有较高的捕获效率(CE)。在传统的 IMS 中,抗体通常连接在磁性珠(MB)的表面上;MB 表面上抗体的随机取向和构象变化会降低其生物活性。此外,固定化抗体的布朗运动减弱,从而降低了其与细菌的结合效率,低于游离抗体。因此,通常需要大量的抗体来确保 IMS 的高 CE,尤其是对于大体积样品。本研究提出了一种两步式大容量磁分离(10 mL),用于从巴氏奶中浓缩单核细胞增生李斯特菌。首先,生物素化的抗单核细胞增生李斯特菌单克隆抗体(mAb)通过抗原-抗体相互作用与 10 mL 稀释牛奶中的单核细胞增生李斯特菌结合,然后用链霉亲和素标记的 MB 通过生物素和链霉亲和素相互作用捕获单核细胞增生李斯特菌包被的生物素-mAb。在最佳条件下,两步磁分离的 CE 大于 90%,单核细胞增生李斯特菌浓度范围为 8×10 至 8×10 cfu/mL,而生物素-mAb 的用量比传统 IMS 方法低 14 倍。与 PCR 检测方法结合,该方法在纯培养物中的检测限为 8×10 cfu/mL,在未经预富集的巴氏奶中的检测限为 8×10 cfu/mL。此外,包括样品制备、大容量磁分离和 PCR 在内的整个检测时间不到 7 小时。总之,开发的两步式大容量 IMS 结合 PCR 具有高灵敏度和低成本的特点,因此在快速筛选食源性病原体方面具有很大的潜力。

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