Chun Ji-Yeon, Min Sang-Gi, Jo Yeon-Ji
Department of Food Bioengineering, Jeju National University, Jeju 63243, Republic of Korea.
Department of BioIndustrial Technologies, Konkuk University, Seoul 05029, Republic of Korea.
Chem Phys Lipids. 2017 Dec;209:1-8. doi: 10.1016/j.chemphyslip.2017.10.003. Epub 2017 Oct 12.
To encapsulate water soluble collagen peptides, liposomes loaded with peptides were assembled using a combination of thin film hydration and ultrasonication emulsification techniques. The influence of lipid charge, duration and power of ultrasonication, and collagen peptide concentration were evaluated. Layered liposomes loaded with collagen peptides, charged lipids, chitosan (+) or low-methoxyl pectin (-) were produced using the layer-by-layer electrostatic deposition method. For the liposomes loaded with collagen peptides, the most efficient and dependable manufacturing method was variation of the ultrasonication duration, which was capable of producing smaller sizes (through increasing ultrasonication duration) and liposomes loaded with peptides with >60% encapsulation efficiency. For layered liposomes loaded with collagen peptides, charged lipids were determined to be more effective in the production of smaller liposomes than charged biopolymers. In addition, layered and non-layered liposomes loaded with peptides with a particle size <100nm were physically stable during storage, regardless of storage temperature and time.
为了封装水溶性胶原蛋白肽,采用薄膜水化和超声乳化技术相结合的方法组装了负载肽的脂质体。评估了脂质电荷、超声处理的持续时间和功率以及胶原蛋白肽浓度的影响。使用逐层静电沉积法制备了负载胶原蛋白肽、带电脂质、壳聚糖(+)或低甲氧基果胶(-)的层状脂质体。对于负载胶原蛋白肽的脂质体,最有效和可靠的制造方法是改变超声处理持续时间,这能够产生更小尺寸的脂质体(通过增加超声处理持续时间)以及包封效率>60%的负载肽的脂质体。对于负载胶原蛋白肽的层状脂质体,已确定带电脂质在生产更小的脂质体方面比带电生物聚合物更有效。此外,负载肽的粒径<100nm的层状和非层状脂质体在储存期间在物理上是稳定的,与储存温度和时间无关。