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膳食纤维素对脂质吸收部位的影响。

Effect of dietary cellulose on site of lipid absorption.

作者信息

Gallaher D, Schneeman B O

出版信息

Am J Physiol. 1985 Aug;249(2 Pt 1):G184-91. doi: 10.1152/ajpgi.1985.249.2.G184.

Abstract

The effect of dietary cellulose on the localization within the small intestine of isotopically labeled triglyceride (TG) and cholesterol (CH) from a test meal was investigated. Feeding a 20% cellulose meal resulted in greater quantities of 14C-TG present in both the contents and mucosa of the distal intestine compared with a fiber-free control meal. In contrast, cellulose had no effect on the localization of CH within either the intestinal contents or the mucosa. Accumulation of TG within the intestine was not due to differences in stomach emptying, as the emptying rate was similar for both TG and CH. Within the bulk phase TG must be hydrolyzed by pancreatic lipase before it is available for cellular uptake at the microvillus membrane, whereas CH requires no hydrolysis. The greater amount of TG, but not of CH, within the intestine suggests that cellulose can interfere with lipase activity in vivo. Consequently, cellulose can delay TG hydrolysis and increase the amount of lipid absorbed in the ileum.

摘要

研究了膳食纤维素对来自测试餐的同位素标记甘油三酯(TG)和胆固醇(CH)在小肠内定位的影响。与无纤维对照餐相比,喂食20%纤维素餐导致远端肠内容物和黏膜中存在更多量的14C-TG。相比之下,纤维素对CH在肠内容物或黏膜中的定位没有影响。肠内TG的积累并非由于胃排空的差异,因为TG和CH的排空率相似。在大量相中,TG必须先被胰脂肪酶水解,才能在微绒毛膜处被细胞摄取,而CH则不需要水解。肠内TG量增加而CH量未增加,这表明纤维素可在体内干扰脂肪酶活性。因此,纤维素可延迟TG水解并增加回肠中吸收的脂质量。

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