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本文引用的文献

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Structural insights on starch hydrolysis by plant β-amylase and its evolutionary relationship with bacterial enzymes.
Int J Biol Macromol. 2018 Jul 1;113:329-337. doi: 10.1016/j.ijbiomac.2018.02.138. Epub 2018 Feb 23.
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SS-mPEG chemical modification of recombinant phospholipase C for enhanced thermal stability and catalytic efficiency.
Int J Biol Macromol. 2018 May;111:1032-1039. doi: 10.1016/j.ijbiomac.2018.01.134. Epub 2018 Jan 31.
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Structure-based antigenic epitope and PEGylation improve the efficacy of staphylokinase.
Microb Cell Fact. 2017 Nov 14;16(1):197. doi: 10.1186/s12934-017-0801-y.
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Characterization and thermal inactivation kinetics of highly thermostable ramie leaf β-amylase.
Enzyme Microb Technol. 2017 Jun;101:17-23. doi: 10.1016/j.enzmictec.2017.02.011. Epub 2017 Mar 7.
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Site-specific PEGylation of lidamycin and its antitumor activity.
Acta Pharm Sin B. 2015 May;5(3):264-9. doi: 10.1016/j.apsb.2015.03.006. Epub 2015 Apr 22.
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Site-Specific PEGylation of Therapeutic Proteins.
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Effect of lysozyme solid-phase PEGylation on reaction kinetics and isoform distribution.
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Extraction and purification of beta-amylase from stems of Abrus precatorius by three phase partitioning.
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Impact of β-amylase degradation on properties of sugary maize soluble starch particles.
Food Chem. 2015 Jun 15;177:1-7. doi: 10.1016/j.foodchem.2014.12.101. Epub 2015 Jan 5.
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Process for protein PEGylation.
J Control Release. 2014 Apr 28;180:134-49. doi: 10.1016/j.jconrel.2014.02.002. Epub 2014 Feb 14.

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