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高光谱成像技术评估芒果品质属性变化的冲击损伤

Hyperspectral Imaging for Evaluating Impact Damage to Mango According to Changes in Quality Attributes.

机构信息

Tianjin Key Laboratory of Refrigeration Technology, Tianjin University of Commerce, Tianjin 300134, China.

School of Mechanical Engineering, Tianjin University of Commerce, Tianjin 300134, China.

出版信息

Sensors (Basel). 2018 Nov 14;18(11):3920. doi: 10.3390/s18113920.

Abstract

Evaluation of impact damage to mango ( Linn) as a result of dropping from three different heights, namely, 0.5, 1.0 and 1.5 m, was conducted by hyperspectral imaging (HSI). Reflectance spectra in the 900⁻1700 nm region were used to develop prediction models for pulp firmness (PF), total soluble solids (TSS), titratable acidity (TA) and chroma (∆b*) by a partial least squares (PLS) regression algorithm. The results showed that the changes in the mangoes' quality attributes, which were also reflected in the spectra, had a strong relationship with dropping height. The best predictive performance measured by coefficient of determination (²) and root mean square errors of prediction (RMSEP) values were: 0.84 and 31.6 g for PF, 0.9 and 0.49 Brix for TSS, 0.65 and 0.1% for TA, 0.94 and 0.96 for chroma, respectively. Classification of the degree of impact damage to mango achieved an accuracy of more than 77.8% according to ripening index (RPI). The results show the potential of HSI to evaluate impact damage to mango by combining with changes in quality attributes.

摘要

采用高光谱成像(HSI)技术对从 0.5、1.0 和 1.5 m 三个不同高度掉落的芒果( Linn)的冲击损伤进行了评估。利用 900-1700nm 区域的反射光谱,通过偏最小二乘(PLS)回归算法,建立了果肉硬度(PF)、总可溶性固形物(TSS)、可滴定酸度(TA)和色差值(∆b*)的预测模型。结果表明,芒果品质属性的变化(这也反映在光谱中)与跌落高度有很强的关系。通过决定系数(²)和预测均方根误差(RMSEP)值衡量的最佳预测性能分别为:PF 为 0.84 和 31.6 g,TSS 为 0.9 和 0.49 Brix,TA 为 0.65 和 0.1%,色差值为 0.94 和 0.96。根据成熟指数(RPI),对芒果冲击损伤程度的分类准确率超过 77.8%。结果表明,HSI 结合品质属性的变化,具有评估芒果冲击损伤的潜力。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7e8c/6275074/d8876fed5033/sensors-18-03920-g001.jpg

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