Department of Plant Biology, Faculty of Biology, University of Murcia, Campus de Espinardo, E-30100, Murcia, Spain.
Department of Plant Biology, Faculty of Biology, University of Murcia, Campus de Espinardo, E-30100, Murcia, Spain.
Plant Physiol Biochem. 2019 Feb;135:520-527. doi: 10.1016/j.plaphy.2018.11.007. Epub 2018 Nov 10.
Elicitors induce defense responses that resemble those triggered by pathogen attack, including the synthesis of phytoalexins and pathogen-related proteins, which are accumulated in the extracellular space. In this work we analyze the changes in the secretome of Vitis vinifera cv. Monastrell cell cultures. This refers to the secreted proteome obtained from cell suspension cultures, in response to treatment with cyclodextrins and methyl jasmonate, separately or in combination using label-free quantitative approaches. Of the proteins found, thirty-three did not show significant differences in response to the different treatments carried out, indicating that these proteins were expressed in a constitutive way in both control and elicited grapevine cell cultures. These proteins included pathogenesis-related proteins 4 and 5, class III peroxidases, NtPRp-27, chitinases and class IV endochitinases, among others. Moreover, eleven proteins were differentially expressed in the presence of cyclodextrins and/or methyl jasmonate: three different peroxidases, two pathogenesis related protein 1, LysM domain-containing GPI-anchored protein 1, glycerophosphoryl diester phosphodiesterase, reticulin oxidase, heparanase, β-1,3-glucanase and xyloglucan endotransglycosylase. Treatments with cyclodextrins reinforced the defensive arsenal and induced the accumulation of peroxidase V and xyloglucan endotransglycosylase. However, elicitation with methyl jasmonate decreased the levels of several proteins such as pathogenesis related protein 1, LysM domain-containing GPI-anchored protein 1, cationic peroxidase, and glycerophosphoryl diester phosphodiesterase, but increased the levels of new gene products such as heparanase, β-1,3 glucanase, reticulin oxidase, and peroxidase IV, all of which could be used as potential biomarkers in the grapevine defense responses.
诱导子诱导的防御反应类似于由病原体攻击引发的反应,包括植物抗毒素和与病原体相关的蛋白质的合成,这些物质在细胞外空间积累。在这项工作中,我们分析了酿酒葡萄品种 Monastrell 细胞培养物的分泌组变化。这是指从细胞悬浮培养物中获得的分泌蛋白质组,这些细胞培养物分别或组合使用无标记定量方法用环糊精和茉莉酸甲酯处理后得到。在发现的蛋白质中,有 33 种蛋白质对不同处理没有表现出明显差异,这表明这些蛋白质在对照和诱导的葡萄细胞培养物中以组成型方式表达。这些蛋白质包括病程相关蛋白 4 和 5、III 类过氧化物酶、NtPRp-27、几丁质酶和 IV 类内切几丁质酶等。此外,在环糊精和/或茉莉酸甲酯存在的情况下,有 11 种蛋白质表达水平不同:三种不同的过氧化物酶、两种病程相关蛋白 1、富含赖氨酸的 GPI 锚定蛋白 1、甘油磷酸二酯磷酸二酯酶、网硬蛋白氧化酶、肝素酶、β-1,3-葡聚糖酶和木葡聚糖内切糖基转移酶。用环糊精处理增强了防御武器库,并诱导了过氧化物酶 V 和木葡聚糖内切糖基转移酶的积累。然而,用茉莉酸甲酯诱导会降低几种蛋白质的水平,如病程相关蛋白 1、富含赖氨酸的 GPI 锚定蛋白 1、阳离子过氧化物酶和甘油磷酸二酯磷酸二酯酶,但会增加新基因产物的水平,如肝素酶、β-1,3-葡聚糖酶、网硬蛋白氧化酶和过氧化物酶 IV,这些都可以作为葡萄防御反应的潜在生物标志物。