Department of Microbiology, Science Laboratory Building, Faculty of Science, King Mongkut's University of Technology, Thonburi, Thailand.
Theoretical and Computational Physics Group, Department of Physics, KMUTT, Thailand. Faculty of Science, King Mongkut's University of Technology, Thonburi, Thailand; Theoretical and Computational Science Center (TaCS), Science Laboratory Building, Faculty of Science, King Mongkut's University of Technology Thonburi (KMUTT), 126 Pracha-Uthit Road, Bang Mod, Thrung Khru, Bangkok, 10140, Thailand; Physics Department, Faculty of Science, Kano University of Science and Technology, Wudil, Kano, Nigeria.
Arch Biochem Biophys. 2019 Sep 15;672:108068. doi: 10.1016/j.abb.2019.108068. Epub 2019 Aug 8.
Synergistic effect of distal site-directed mutations and molecular mechanisms on the enhanced thermostability of GH11 xylanase from B. firmus Strain K-1 (xyn11A) was investigated through enzyme activity assays and atomistic molecular dynamics (MD) simulation. From the experiment, single N-terminal leucine substitution at K40L caused a significant drop in enzymatic activity. However, the addition of a disulphide bond at S100C/N147C, along with the K40L mutation enhanced the enzymatic activity at room temperature. Molecular mechanisms on the improvement of enzymatic activity were addressed through atomistic molecular dynamics (MD) simulations of enzyme-substrate complexes. Conformational analysis of the right-hand-shaped GH11 protein structures showed that K40L mutation 'tilted' the Palm region away from the Pinky finger at N-terminus and S100C/N147C tilted the Palm region towards the Pinky finger at N-terminus, which destabilized the binding complexes. The extended hydrophobic cluster formed within the K40L/S100C/N147C mutant stabilized the loops associated with the N-terminus and the Thumb region, which facilitated substrate binding and corresponded to the enhanced activity. This proposed mechanism could serve as a scheme for protein engineering to enhance enzymatic activity of GH11 enzymes at low temperatures.
通过酶活性测定和原子分子动力学(MD)模拟研究了来自 B. firmus Strain K-1(xyn11A)的 GH11 木聚糖酶的远端定点突变和分子机制协同作用对其热稳定性的增强作用。实验结果表明,单个 N 端亮氨酸取代 K40L 会导致酶活性显著下降。然而,在 S100C/N147C 处添加二硫键以及 K40L 突变会提高室温下的酶活性。通过酶-底物复合物的原子分子动力学(MD)模拟研究了提高酶活性的分子机制。右手形 GH11 蛋白结构的构象分析表明,K40L 突变使 Palm 区域从 N 端的 Pinky 指倾斜,S100C/N147C 使 Palm 区域向 N 端的 Pinky 指倾斜,从而使结合复合物不稳定。在 K40L/S100C/N147C 突变体中形成的扩展疏水性簇稳定了与 N 端和 Thumb 区域相关的环,这促进了底物结合,与增强的活性相对应。该提出的机制可以作为一种蛋白质工程方案,以提高 GH11 酶在低温下的酶活性。